Creamy sorbet with figs

Fid & Walnut Biscotti

Fig and Pistachio Puff Pastry Tart, quick and easy to make! (Scroll down for English Recipe)

Tiramisu with fresh figs and raspberry coulis

Mascarpone Stuffed Fresh Figs and Honey Balsamic Reduction.

Figs roasted with agave, olive oil salt and pepper. Delicious!

When my brother brought me some figs from his tree, I made this dish of Roasted Figs with Goat Cheese and Balsamic-Agave Glaze. Yum!

A gluten-free, vegan waffle ready in minutes with an Apple/Fig Compote.

Breakfast Risotto with Almond Milk, Poached Figs and Citrus. Inspired by a Joe Bastianich recipe.

My version of the Sicilian caponata, served on crostini. Made with baked eggplant and dried figs, a tomato sauce and pine nuts.

Rustic Fig and Almond Cream Galette

The most delicate fig ice-cream and some Italian memories. (without eggs)

North Carolina figs for a preserve

Almost a paradise (and easy) cake with figs and blackberries

Chocolate-Covered Figs with Sea Salt. Absolutely divine.

Fig Nut Bars–no need to scour the markets for fresh figs, these use dried. Wonderful with your coffee or anytime!

Marinated Tri-Tip Sliders with Gorgonzola and Fig

Grilled Sausages with Figs and Mixed Greens

Fig and ricotta pizza topped with a maple-balsamic reduction, tomatoes, and rosemary. An addiction waiting to happen.

Fresh Fig and Goat Cheese Flatbread Pizza

Crostini with figs and Gorgonzola