Bruschetta w/ Balsamic Grilled Figs, Prosciutto, Arugula and Parmigiano: Doesn’t get better than this.

Black Mission Figs are the perfect late summer treat. But wrap them with bacon, and you’ll think you’ve found the perfect food . . .

Black figs and vanilla jam

Prosciutto Wrapped Figs with Blue Cheese and Honey, figs in paradise!

Grilled Pork Tenderloin with Black Mission Fig Sauce

Figs with Cream Cheese & Smoked Salmon, drizzled w/ Avocado Honey combine the sweetness of California w/ the savory bite of NYC.

A fresh and elegant appetizer while figs are in season – figs with Gorgonzola dolce blue cheese and honey.

Hazelnut Frangipane Tarts Topped with Apricots and Figs

Effortless fig, mascarpone and balsamic dessert.

Goat cheese custards with fresh figs and balsamic syrup.

FIg Toasts with Chevre and Balsamic Reduction. Easier than it sounds and oh, so delicious.

I just upgraded to a Canon 7D camera – here are a few of my first photos of my fig/cheese spread…

A Sensuous Fruit Salad – featuring sexy summer fruits: figs, plums, blueberries and melons!

Alfajores are Spanish biscuits made from almonds, figs and honey.

A Fig, Some Blueberries and A Spoon of Ginger Honey

Fresh Fig Salad with Walnuts, Mint and Lemon Vinaigrette

Buttermilk scones with figs. Great for breakfast or dessert!

Roasted asparagus with fresh figs and pinenuts, topped with a honey balsamic glaze. A perfect picnic platter.

Sticky Figgy Cupcakes with warm Brown Sugar Glaze…a little heavy whipping cream and all seems right with the world.

Fresh Fig. Recipe for fig & goat’s cheese salad

A Chez Panisse chef created this creamy yet fluffy spinach cake: a delicious cross between a frittata and custard.

Crème Brûlée With Blue Cheese, Figs and Port Wine Caramel