Fish and Chips as tasty as the fried version but a lot healthier!

This fish & chips recipe is the only one you’ll need.

These Vegan Fish Sticks are so unbelievably divine! They are beer-battered, have an amazing texture and served with a vegan tartar sauce.

Delicious Beer Battered Fish Sandwich served on a Brioche Bun with Pickled Red Onions and Homemade Tartar Sauce.

This cumin beer battered fish is served up with a pile of fries, salsa instead of ketchup, and a kicked up jalapeno tartar sauce.

Learn important safety tips and tricks to deep frying fish to a golden crisp in your very own kitchen.

The Best Potato Chip Crusted Baked Fish is a naturally gluten free and healthy way to enjoy fish and chips without missing out on taste.

Ginger Beer Battered Fish with my special Tasty Fried Fish Sauce, served with triple cooked crunchy homemade fries.

Mediterranean Fish & Chips with Homemade Tartar Sauce

Craving beer battered fish and chips but want a healthier option? Try this incredibly simple recipe using whole grains.

Healthy Fish & Chips- A lightened up version of the classic. Perfectly flaky white fish with a light, crispy seasoned coating.

Incredibly tasty battered fish! It is crunchy on the outside, the perfect picnic treat.

In this fish and chips, I serve freshly caught fried perch with fried sweet potato cubes, fried taro root, and some plantain chips.

This clever food fake out looks exactly like fried fish and potato wedges, but it’s actually cake and apples! Perfect for April Fool’s Day!

Baked Fish and Chips! They may be baked in the oven, but they’ve still got all the flavor and crunch of the fried version!

Baked Fish and Chips! All the crispy deliciousness without deep frying. The flaky fish and potato wedges make a quick dinner!

Easy homemade tartar sauce. The perfect sauce for any fried seafood.

Crispy fish and chips has become the most popular comfort food for all seafood lovers across the world!

Try this super crispy, fried red snapper. You can use any flaky white fish. Pair with potatoes for a delicious meal.

Korean-fusion inspired fish ‘n chips, but with fried perilla leaves instead of carb-loading fries, and kimchi tartar sauce.

Fish & Chips {+ Mushy Peas}

With all the components of fish & chips on a taco, these fish & chips tacos are perfect for Taco Tuesday!