Vegan Asian rice noodle salad with vegetables, peanuts and fresh herbs.

Easy to make ahead with soy sauce, fish sauce, tamarind, and other kitchen and pantry staples. Refrigerate it to make Pad Thai anytime.

Twist on creamy risotto by adding Thai red curry paste, coconut milk & fish sauce. So much flavors!

Look no further for a sauce recipe that will liven up any variety of fish! This collection includes the classics plus a few unique ideas.

Fish sauce and pomegranate molasses combine for an easy marinade for kebabs that are served with a salted onion salad.

Nước Mắm is a pungent, salty, sweet, umami-packed dipping sauce that is a treasure of Vietnamese cuisine.

Crispy fried chicken wings are coated in a sweet, sour, and umami-rich sticky fish sauce glaze. Super juicy and flavorful!

This Green Curry Braised Eggplant features silky eggplant halves simmered in a rich coconut broth accented with green curry paste.

This Skillet Thai Roast Chicken Thighs with Cabbage & Coconut Rice is full-flavored & absolutely fabulous.

Slow cooked until the beef is tender and juicy, this Beef Massaman Curry is a rich and uniquely flavored Thai curry.

These turkey egg rolls use 2 cups of vegetable scraps in their filling, so they’re the perfect recipe for eliminating unnecessary food waste

Duck Curry is a sweet and spicy curry with sliced duck breast, red curry paste, coconut milk and chunks of pineapple.

This quick and easy homemade tartar sauce is perfect with fish and chips, crab cakes, fried shrimp and so much more.

This Hokkien Mee Recipe is a stir fried noodle dish made with chewy egg noodles, pork belly, shrimp and a sweet and salty sauce.

Malaysian dry noodle dish consisting of stir fried vermicelli noodles, shrimp, fried tofu and eggs in a delicious spice paste!

Aioli is a homemade garlicky mayonnaise that you can use as a sauce or topping for everything from chicken to fish, even vegetables.

Mee Rebus is a Malaysian noodle dish made with tender beef, egg noodles and a sweet potato gravy!

Crispy on the outside, these tuna cakes are made with fresh (or canned)albcacore tuna and cooked rice. A fresh tomato sauce for summer.

Massaman Lamb Curry is a Thai curry dish with tender pieces of lamb and baby potatoes.

This spicy and tangy Thai Green Fish Curry recipe is quick and easy to make, taking just 45 minutes from start to finish.

Spicy, tangy and sweet, this Tom Yum Noodles recipe is loaded with fresh veggies, chicken and a homemade tom yum sauce.

This zesty and delicious Asian cucumber herb salad is light, refreshing, and so easy to throw together. The perfect summer salad.