Basil oil adds a beautiful finishing touch to salads, seafood, pasta, cheeses, veggies, fruits and more. It’s easy to make and keeps well.

Cherry tomato confit is what happens when you roast tomatoes and garlic low and slow in the oven with a bit of olive oil.

Create vibrant basil-infused olive oil in under 15 minutes. Perfect for drizzling over salads, pasta, or grilled vegetables.

This vibrant and delicious finishing oil takes just a few steps to make and can add wonderful flavor and color to a variety of dishes!

This spicy chili crisp is a salty, crunchy, and tingly chili condiment that’s flavor-packed and so addicting. You’ve been warned!

Garlic oil is the most prepared flavored oil as you can enjoy it with almost all food. It gives it that deep flavor, yet not overpowering

This quick and easy Chili Garlic Oil is quick and easy. Try it on noodles, as a condiment or use as a dipping sauce for potstickers or gyoza

Learn how to transform strongly pungent garlic into sweetly fragrant, soft and mellow garlic confit and homemade garlic oil.

An easy recipe for bread dipping oil. Simple, quick and tasty addition to dinner, cheese board or charcuterie platter.

Chili Oil – very spicy and so delicious drizzled over dumplings and noodles.

Homemade Chili Garlic Oil is incredibly easy to make and a simple way to enhance the flavors of any dish. It is great used as a dipping oil!

Herby Garlic Confit

It’s easy to make a homemade herb infused cooking oil! Follow this recipe using the cooking oil and herbs of your choice!

This parsley infused olive oil is a quick condiment which is wonderful drizzled over soups, bruschetta, grilled foods, and more!

Quick and easy to make, paprika infused olive oil adds a great smokey flavor and colorful red garnish to all sorts of recipes.

Classic, smooth, Israeli style Hummus accompanied by scallion & chive oil brushed onto hot pitas! A whole lot tastier than store bought.

Learn how to infuse the flavour of lemons with olive oil in this easy recipe.