Raw Kale Salad
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This raw kale and garlic flower salad will have you reaching across the table for seconds every time!
This raw kale and garlic flower salad will have you reaching across the table for seconds every time!
A delicious Lemon Drizzle Yoghurt cake that is moist and refreshing. Feel less guilty by using yoghurt as the main ingredient.
Sugar cookies decorated to look like the calico print fabric that inspired them.
Savory pancakes featuring squash blossoms and nasturtiums.
Fun cookies decorated with candy corns. So easy kids can make them too! TUTORIAL included…
These darling and delicate popsicles are flavoured with elderflower and feature gorgeous edible flowers.
Traditional Crema Catalana with a wonderful Caramel Crust (in German)
Impress your guests with this simple recipe for Bellini Popsicles with Edible Flowers.
Bite sized brownies taken to a whole new level of beauty with mini ribbon roses! Tutorial and recipe included…
When life hands you grapefruit, make grapefruit tarts! Tart, sweet, and perfect topped with fresh mint whipped cream!
Crema di Limoncello and other ways to use lemons
Learn to make Tomato Water and turn it into something beautiful.
Lavender Rose Ice Cream – rich, creamy, and delicately flavored. So dreamy!
Make pretty ice cubes with eatable flowers inside. The best addition to every summer drink!
Edible flower canapés with herbed cream cheese
Video tutorial showing you how to make these gorgeous daisy cookies. Plus, there’s a full-proof recipe for royal icing and sugar cookies!
Learn step-by-step how to put together M&M’s and Rolos to make adorable flower pot cake pops.
Refreshing salad with watermelon, avocado, goat’s milk cheese, and wild Provence flowers – from a series about food & paintings.
Try this wonderful Nordic summer dessert made with buttermilk, lemon and vanilla. Only 150 kcal pr portion!
Zucchini flowers stuffed with mozzarella and anchovy.
Very easy DAISY cupcakes that are perfect for Spring and Summer parties. Tutorial included…
Easy step-by-step guide showing how to make beautiful fondant flowers. (in Danish but plenty of pictures)