Strawberry Raspberry Salsa
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Top your favorite dishes with a fruit-filled salsa with a bite of jalapeno and lime.
Top your favorite dishes with a fruit-filled salsa with a bite of jalapeno and lime.
These gluten free and vegan Pandan Kaya Buns (Coconut Jam Buns) are not only light and fluffy, but fabulously delicious too.
This White Bean Hummus with Roasted Red Pepper and Garlic is bursting with flavor and full of nutrition, perfect for a healthy snack.
Create your own homemade vegan coffee creamer with only a blender. No straining, no complicated methods just creamy deliciousness!
A moist fall-apart quick bread that is packed with the fall flavors of apples, cinnamon, spices and brown sugar. (GF, Vegan)
Tarragon mushrooms on grain-free toast. Perfect for an egg-free breakfast option and quick and easy to make.
A classic with a twist! Gluten-Free Zucchini Bread with Maple Oat Crumble! A vegan, healthy, and more delicious way!
(Paleo-ish) Chocolate Chip Cookies! Delicious AND gluten-, egg-, dairy-, and nut-free!
Dive into these chicken skewers marinated with coconut milk, almond butter, pineapple juice and other flavors for a sweet and savory dish.
A mayo-free, southern-style potato salad made with bits of bacon and an herb-filled balsamic dressing.
A chicken salad made with homemade barbecue sauce and caramelized pineapple chunks for a big punch of flavor.
Raw buckwheat porridge topped with grilled bananas and peanut butter is a healthy, high protein plant-based breakfast to fuel your day.
Dairy free yet extra creamy and delicious ice cream. Chocolate ice cream with a thick coffee fudge sauce!
Spice up your potato salad– jalapenos mixed with savory pieces of crumbled bacon and creamy mayonnaise make this a favorite!
The best healthy, vegan and gluten free chocolate waffles that is so easy and perfect for smothering with peanut butter!
Chocolate Mango Chia Pudding (Gluten-free, Dairy-free, Egg-free, Paleo)
Sweet and spicy baby carrots roasted in a Korean gochujang and maple syrup based glaze are an easy side dish to die for.
These pop-able Chocolate Chip Mini Muffins are great for a quick lunchbox or afternoon snack. They’ll be a hit with kids and adults!
Take your cornbread to the next level with the healthy twist of adding pumpkin and buckwheat flour! Gluten-free, vegan, & allergy-friendly!
Strawberry Peanut Butter Oatmeal – quick and easy, sweet and creamy, filling and satisfying. No added sugars!
The best healthy, vegan and gluten free waffle that is so easy and so delicious it’ll become a family favourite!
This Vegan Aioli will blow your mind! It tastes just like the real thing! There’s a magic ingredient here that makes all the difference.