Refreshing and creamy, vegan and low in carbs, this healthy superfood smoothie redefines what a smoothie should feel like. Blend and enjoy!

A moist pumpkin loaf recipe made gluten and dairy free. Perfect for Fall baking!

In need of a boozy, frozen treat? These popsicles are infused with a botanical gin, an added pinch of lavender and are sweetened with honey.

Enjoy intense, savory flavors with this creamy Chicken Bacon Ranch Pasta recipe. It takes everything delicious about pasta and bacon!

Put up this spicy-sweet papaya pineapple salsa so you can enjoy a taste of the tropics all year round.

This Peach and Tomato Bruschetta is a delicious twist on the classic recipe for tomato bruschetta. Serve as a delicious starter and enjoy!

Juicy mangos and spicy chili peppers combine for a quick and easy salsa recipe.

This easy single-layer Vegan Coconut Cake is created without eggs and is completely dairy-free. With a coconut cream frosting.

Fresh sweet potatoes mashed with coconut milk, coconut flakes butter and salt are super creamy and delicious.

Soft, fluffy gluten free Chocolate Chip Scones. Add a slather of Nutella and pillowy Nutella Cream for chocolate cream tea perfection.

Brazilian Rice is fluffy white rice flavored with sauteed garlic and onion. It takes only a couple additional steps and goes with anything!

Feta Pesto is a flavorful and easy way to make a homemade, delicious, versatile condiment fast with just seven simple ingredients.

This Marinated Tofu Feta is tangy, salty, flavorful, and completely dairy free! Makes a great topping on salads, buddha bowls, and more.

Mexican Marinated Chicken and Rice Skillet is an easy make-ahead weeknight dinner! It’s filled with tomatoes, corn, green chiles, & cheese.

Easily make fall-off-the-bone ribs that are flavorful & will have everyone asking for more. Smoking ribs has never been easier.

Bite sized vegan and gluten-free chocolate covered “cookie dough” bites. Super easy to make.

A simple easy unleaved flatbread. This gluten free bread recipe is perfect for beginners.

Roasted artichoke is easy to prepare and makes a crowd pleasing appetizer. The artichoke is cut in half and roasted to perfection.

This recipe is a perfect blend of flavours packed into some nutritious sweet peppers. This recipe is a great way to switch up taco night!

This onion raita is quick, easy and unique with its turmeric & cumin seeds tarka/tempering. Perfect for summers but can be made anytime.

These Bourbon Butter Pecan Cupcakes are grain free, have a rich chocolate cake topped with a delicious frosting. They are GF and amazing!

A light and fluffy banana cake made gluten free. A creamy frosting tops off this easy recipe.