Perfectly cooked Instant Pot Crispy Carnitas that are so tender juicy and loaded with flavor!

Spanish Paprika & Garlic Asparagus | Quick & Easy Recipe

VEGAN banana cake!! This cake was so delicious and really easy to make! It’s the perfect treat for when you’ve got overripe bananas on hand!

A healthy, filling breakfast, Sabudana Khichdi is delicious all year around. It’s also popular during navratri as a Vrat ki recipe.

This is a baked tofu veggie bowl with spicy peanut sauce. It’s full of tofu, loads of veggies, sweet mango, and a spicy peanut sauce.

Skillet Pizza Chicken – Crispy chicken, delectable tomato sauce, and oozing cheese: What’s there not love?

This instant pot chicken leg quarters recipe is a quick and easy way to make chicken that is fall-off-the-bone tender, juicy, and moist. 

Gluten Free Brownie recipe, created for the perfect balance between fudgy centre, and traditional brownie crust. Optional dairy free.

A delish herbed vegan omelette that is suitable for a WFPB no oil diet and is GF too. Super easy to make.

This easy to make lilac syrup is the perfect way to preserve the taste of spring. It has a light floral flavor that’s great for sweet treats

This quick, 4-ingredient Low FODMAP Paleo Slow Cooker Maple Dijon Glazed Ham is easy to make and will be the star of your holiday table.

Lavender milk tea is a delicious and creamy way to enjoy a hot beverage. We made this recipe with honey and lavender!

Fluffy hot cross buns for Easter, without eggs or dairy.

here are the best snacks with peanut butter to satisfy the peanut butter lovers in your life! featuring energy balls, cookies, granola bars,

Turmeric roasted cauliflower is a vibrant, healthy veggie recipe that is bursting with flavor! GF, vegan, and Whole30 compatible.

Vegan chocolate croissants made with homemade, dairy-free, rough puff pasty.

This fennel apple salad is a perfect gluten-free and vegan-friendly healthy side dish that only takes 10 mins to put together.

Easy, colorful, delicious! Mixed citrus, crispy rice and sauteed shrimp make for a lovely, fast and satisfying midweek meal!

These Baked Turkey Scotch Eggs are made with homemade turkey sausage, and baked so no messy deep-frying is needed! Delicious and easy!

This is the ULTIMATE salad, featuring seared halloumi, arugula, quinoa, pomegranate seeds, mint and a green tahini dressing.

This Strawberries and Cream Breakfast Quinoa is boasting with plant-based nutrition, protein, and fiber! One-pan, gluten-free, vegan!

This naturally leavened challah has a brilliantly shiny crust and a soft and eggy interior. My guide includes detailed braiding photos!