Make a cake with layers of crepes, fresh whipped cream, and freeze dried strawberries.

Delicious, juicy steamed shrimp dumplings. Perfect to freeze or for potlucks.

Baked Mozzarella Sticks — make them ahead and pop in the freezer for a satisfying appetizer.

These Barley Crepes are simple to make, and great for both sweet and savory dishes. They freeze well and can always be on hand.

End of season tomatoes to use up? Make this EPIC tomato & basil soup for your freezer ready for those cold nights (gluten free & vegetarian).

Blueberry Cake with freeze dried blueberry cream cheese frosting.

A fabulous strawberry cake from the freezer.

Flash Freeze your cookie dough to have a hot and fresh from the oven cookie any time!

These Hot Sausage Canapes are known as “Man Squares” in our house. Perfect to keep on hand when you find yourself with a house full of boys.

No-Bake Chocolate Peanut Butter Oreo Tart

Super Moist Gluten-Free Strawberry Cake with Strawberry Frosting — soft, sweet and flavorful, you’d never know it’s healthy!

Fast forward to taste of summer with these tropical Fizz ice cream sandwiches with palm sugar caramel.

Chef Jamie Levine’s Clump Maple Strawberry Granola. Sweetened with maple, speckled with cinnamon–the best way to start your day.

Preserve lime and mint by freezing them as ice cubes. They are perfect for adding to Thai Salad dressing or other recipe needing lime juice.

Chocolate-Almond-Strawberry Granola – an indulgent breakfast or healthy dessert, crunchy, sweet, and chocolaty.

Eggs, sausage and cheese in a tortilla cup. Make ahead and refrigerate. To-go breakfast for busy weekday mornings.

Italian Meatballs Easy, Delicious, Family Friendly Meal

Peanut Butter Banana Elvis Bark makes the perfect snack for The King of Rock and Roll on his birthday.

Dessert in a smoothie? Why not? Try this easy & delicious Strawberry Shortcake Smoothie. They’re great for parties.

This recipe uses freeze-dried strawberries to achieve intense strawberry flavour without watering down a rich, dense cheesecake filling.

Inspired by the pretty Australian iced vovo with its sweet raspberry shell, gooey centre of raspberry puree and pink coconut marshmallow.

Incredibly easy homemade almond joys! They just so happen to be healthy, vegan, and no-bake!