Indonesian Mie Goreng (Indonesian stir-fried noodles) is a satisfying one-pan meal that you can easily whip up any day of the week.

Spicy Kung Pao Noodles with Shrimp is one delicious and easy stir-fried noodle dish that you will make over and over again.

Mie Aceh (Aceh Noodles) is a spicy, saucy, and aromatic stir-fried noodles originated from Aceh, Indonesia.

Impress your guests at dinner with showstopper flying noodles. Stir-fried w/ chicken breast and a soy sauce based sauce.

This stir fried rice noodles with chicken sausage is my all-time favorite quick fix when it comes to quick meals!

These Red Thai Curry Stir Fried Noodles with Beef have a tasty spicy red curry sauce and beef marinade that brings your stir fry to life!

Quick and simple stir fried soba noodles with arugula, enoki mushroom and sweet sesame sauce.

Wat Tan Hor (Cantonese Fried Noodles with Silky Egg Sauce) a.k.a. “kong foo chow” is a must-try! Can be easily prepared at home.

Homemade Vegetable Manchow Soup from scratch. A medley of vegetables, sauces and lots of flavor. This soup takes just 15 minutes!

A savory, sweet and nutty Japchae Recipe that marries chewy Korean glass noodles with stir-fried veggies. Ready in 15 minutes.

Mie goreng- flavourful Indonesian style fried noodles with prawn, chicken and vegetables.

Chicken Manchow Soup is a spicy chinese street food dish in India. This homemade version is an easy recipe and incredibly satisfying.

Chinese bhel; a combination of fried noodles, vegetables and various sauces is a lip smacking Mumbai street special. Spicy, sweet and tangy!

Incredibly delicious one pot Cantonese Style Veg Noodles is a quick and easy dish that comes together in less than 30 minutes. Gluten-free!

A hearty fried noodle dish that is cooked with a scrumptious tomato sauce with lamb and peppers.

This vegetarian Fried Eggs with Chinese Noodles is a super quick and easy meal that’s perfect for those busy weeknight suppers.

Pad Thai Recipe. Easy Pad Thai from the streets of Thailand.

Khao Soi Curry Noodles with Chicken

Bihon Filipino Pancit – ready in less than 25 minutes!

Yakisoba is a popular Japanese dish made from fried ramen noodles tossed with meat and vegetables and flavoured with a delicious sauce

The ultimate street food in Malaysia can be cooked in just 5 minutes. Smoky fried noodles with lard, sausages and plump prawns.

Fried ‘Rice Pin Noodles’. Malaysian’s favorite street noodles on the table in 15 minutes with common ingredients. Easy, smoky & delicious.