This galette is a great way to use those end-of-summer juicy, ripened stone fruits, and a fitting treat.

A refreshingly simple summer salad made with arugula, mozzarella, prosciutto, and fresh peaches.

Fruity, sweet, and frozen – the perfect summer treat!

Stone fruit salad with vanilla honey syrup.

These blackberry and almond custard cups are the perfect bite-sized appetizer or dessert for a late summer party!

Grilled juicy Summer peaches make this easy appetizer a winner!

A summer salad with fresh nectarines, tomatoes, feta, and mint.

This sangria comes together in five minutes and is a crowd pleaser.

Stunning summer stone fruit tart with pistachios and crème fraîche! 25 minutes from start to serving!

When summer yields the sweetest peaches, make this super simple crisp. Skip the fussy pie crust and use my crunchy walnut topping!

Homemade Peach Crumb Bars- They taste just like peach cobbler in bar form!

Peach-Blackberry Pie. Summer flavors at their finest!

Apricots and Blackberries with a Whole Wheat Pastry Dough create a perfect to go dessert for beach adventures and bbqs

Peaches and Creamsicles with Ice Cream Spices!

Mixed Stone Fruit Slab Pie uses peaches, nectarines, apricots, plums and cherries. Perfect for a large gathering.

A peach crisp with the spices of fall and fruit of summer.

Homemade peach cobbler with a sweet, buttery, biscuit-like crust is the perfect summer dessert–especially when topped with ice cream.

White apricot (vanillacot) sorbet with lavender flower syrup

Make this delicious watermelon slush with five ingredients you probably have at home!

Cherry Plum Granita

This summer salad with poppy seed dressing and fruit is a perfect lunch or dinner when you don’t feel like cooking!

A delicious three ingredient white wine sangria