Greece and Mexico made a baby and it’s name is Chili Verde Pastitsio.

Healthy Mushroom Fettuccine Alfredo

Little walnut cupcakes with chocolate bathed in coffee syrup, decorated with Kahlua frosting!

Asian Fusion Veggie Tacos {Vegan, Gluten-Free}.

Bulgogi Ciabatta Sandwich

{recipe} Here’s an easy-peasy way to enjoy exotic chilli crab on a week night!

Sweet & Spicy Sriracha Shrimp Bowl. A quick and easy meal with a simple honey-garlic-lime sauce.

Miso-roasted acorn squash carbonara adds a new, healthy spin to the Italian classic. You’ll feel great about yourself after eating it!

Classic soufflé with a Greek aroma!

Fettuccine with salted duck eggs and creamy mushroom sauce – delicious modern fusion of eastern and western flavours.

Roasted butternut squash & coconut milk soup with a Southeast Asian twist, served with a dollop of cilantro, ginger, lime & coconut pesto

Thai Chicken Tostada with Spicy Peanut Sauce. Quick and easy, fresh, and healthy!

Thai Red Curry Chicken Tacos with Spicy Peanut Drizzle – super easy and crazy delicious!

Pintos, Smoky Sausage and Chard Stew Spiced with A Habanero Pepper.

Spaghetti with Creamy Chicken Curry Sauce. You can make this in 20 minutes.

Easy Fusion Nori Veggie Wraps – Restart after the holidays. Full of fresh veggies, with nori seaweed, hummus, and a bit of Asian flare.

Korean Style Stir-fried Udon Noodles with Chicken and Veggies – All in one flavour (savoury, sweet, juicy, crunchy and tender!)

Traditional Italian delicacy- Home made Gnocchi. The twist is Chinese cuisine inspired stir fry which gives this an Oriental flavor.

A fusion of Filipino Pancit and Korean stir fry noodle bowl.

Slow Cooker Vietnamese Pulled Pork Tacos (As I Like to Call Them, Bánh Mì Tacos!)

Veggie Haggis Burgers with Guacamole and Paprika Spiced Wedges

Agnolotti is a type of ravioli. This version contains a curried cauliflower ricotta.