Salmon a la Gallega Recipe
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The BOSS Salmon Dish from Spain | Salmon a la Gallega Recipe
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The BOSS Salmon Dish from Spain | Salmon a la Gallega Recipe
Empanada gallega is made with tuna, tomato and peppers, plus a dash of paprika and some good quality olive oil. Serves 8-10 people.
Spanish Tuna Empanada | The Famous Galician Tuna Pie Recipe
Empanada Gallega is a Spanish pie where a beautiful savory crust holds a filling of tuna, tomato, bell peppers and onions. ¡Que Rico!
Caldo Gallego is a traditional soup of Galicia, a region in the Northeast of Spain.
Tarta de Santiago (Almond Cake). A traditional Spanish cake with an intense almond flavor and a spongy, fluffy, grainy texture.
Dense almond cake from the Spanish town of Santiago de Compostela