This slow cooker sweet potato chili is a deliciously hearty mix of sweet and spicy that will rock your weeknight dinner or game day

Healthy Roasted Curry Cauliflower Soup with garam marsala, turmeric, coconut milk, carrots, onions, and celery.

Smokey eggplant dip with garam masala. Eggplant is roasted directly on hot coals which provides a rich smokiness that is complemented by Ind

Pumpkin apple bread seasoned with garam masala is an update on a fall classic. Perfect for brunch, afternoon tea or dessert.

Once you open up the lid of the pot, your senses will be intoxicated by layers of flavor of this delicious and easy fish curry.

Oh my.. we’ve just discovered this delicious snack from Suriname. A phulauri with sweet tomato chutney is fried goodness

Comforting and flavorful Cauliflower and Potatoes – Aloo Gobi. A great meat free meal.

A sumptuous Indian treat: Paneer butter masala with the richness of cream and cashews in its curry.

Prawn and coconut cream curry with garam masala, chilli, ginger & a super handy make and store curry paste.

An Indian spiced focaccia using rapeseed oil instead of olive oil, and sprinkled with garam masala salt.

Fragrant pilaf with the flavors of spices and ghee shining through and topped with fried nuts and raisins.

Forget dinner: Samosas are a seriously addictive appetizer.

These Indian Spiced Potato Pastry Shells are the perfect party appetizers that take minutes to make and taste phenomenal!

All star recipe for herb crusted tuna steak, ready 10 minutes! Recipe for one, or simply increase ingredients if needed.

Butter Chicken: Indian spices, tomato gravy, paleo and gluten free

Stuffed tomato curry – with a rich sauce and a delicious potato-based filling, it’s a guaranteed crowd-pleaser!

Quick and satisfying Beef Masala Curry.

Baked sweet potato fries with garam masala and tahini yoghurt (recipe in German)

Moist Carrot Cake with Kashmiri Garam Masala

This quick and easy Ground Lamb and Eggplant Casserole has so much going for it, I can guarantee you won’t be making it just this once.

Traditionally you’d eat Surinamese roti using your hands, which is awesome! Share with family and friends and have a good time!

A perfect combination of warm spices that adds great authentic flavor to Indian gravies without adding too much heat.