A perfect summer quencher- infused water w/ ingredients straight from the garden! Wow your guests by serving this refreshing drink at a bbq

Spicy Sesame Cucumber Salad made with Sriracha chili sauce

Layers of zucchini, corn and tomatoes with ground almonds on top. Dude. Yes.

Green Goddess Garlicky Garden Dip

Garden fresh Caprese Salad – so easy to make, and so summer!

Spring risotto with peas, fava beans, asparagus, and mascarpone is a lovely celebration of what’s fresh now!

Fresh Basil Pesto

summer in the garden

Garlic Herb Foccacia Bread — Easy to make and super tasty. Try it out today!

With garden-fresh herbs and the lightness of quinoa, this Middle-Easter inspired tabouli makes a perfect summer lunch!

Mango and Strawberry Popsicles

Ripe cherry tomatoes, simply seasoned with sea salt, cracked pepper and olive oil. Dried in the oven to a tasty, savory perfection!

An easy and affordable recipe for those green beans you have growing in your garden. Ready in under 20 minutes.

Garden Pea Soup- it’s simply Spring in a bowl!

Featuring underappreciated flavors of celery: Celeriac Soup with Seared Scallops & Lovage Oil.

Persimmon and Cucumber Salad – perfect for a light lunch or picnic this weekend

Shrimp and Asparagus with Coconut Sticky Rice

Vegetable garden cookies

Crostini with Pickled Tomato and Goat Cheese

Homemade preserves in less than an hour? Yep. Super easy, tangy,and delicious Kumquat Marmalade!

Veggie burgers made with black beans, onions, garlic, red bell peppers, eggs and bread crumbs. So easy and delicious!

Trio of appetizers: dried persimmons, green olives, Marcona almonds. A mix of flavor combinations.