I am sharing an easy method to make failproof, freezer-friendly Indian ginger garlic paste.

Homemade Garlic Paste is fresher and infinitely more flavorful than the store bought kind. Plus it’s simple and easy to freeze for later.

Easy ginger and garlic paste will give you a fresher, punchier shortcut for many dishes, Indian or not.

Easy homemade fresh garlic paste that will make your cooking easier on busy days and will save you time in the kitchen.

Learn how to make ginger and garlic paste and store it for a longer period.

Toum is a traditional Lebanese condiment, widely popular for its delicious garlicky flavours. Smooth, magical garlic sauce adds zest to all

Ginger garlic paste is so easy to make at home without preservatives. It will stay fresh for about a month.

Homemade ginger garlic paste – it is easy, economic, and best of all it is free from all artificial preservatives!

This is an all-purpose, homemade chili-garlic sauce recipe, much like the Asian Huy Fong chili garlic sauce, but freshly made, without prese

Garlic paste. Way better than store bought!

This stuffed Okra, with a punch of flavours, is a heavenly experience in every bite.

How to roast garlic and make homemade roasted garlic paste- great to spread on toast, add to hummus, make garlic bread, add to pasta!

Thick Chicken Curry with hard boiled eggs, delicious is the one word…

No Onion and Garlic Mushroom Biryani with flavorful homemade Biriyani powder

Easy homemade ginger garlic paste.

Stuffed eggs with cheese&garlic paste. (in Polish)

Carrot soup for the soul. Let ginger and garam masala be its energy!

Rajasthani garlic chutney : Hot fiery and bold.
You have to try this!!