These almond flour tortillas are soft, flexible, gluten-free, and so easy you’ll stop buying the pricey ones after one quick batch.

This salmon pasta salad is light but still satisfying, packed with flaky salmon, crisp vegetables, and tossed in a bright yogurt dressing

This Mango Margarita is sweet, tropical, and perfect for the summer! It’s made with delicious homemade mango syrup.

Use your favorite berries for this cheesecake that needs no water bath and doesn’t split!

Hamburger gravy is frugal, filling, and absolutely delicious! It’s pure comfort food on busy weeknights.

These Banana Blueberry Oatmeal Muffins are fluffy, simple to make, and perfect for breakfast! Gluten-free and freezer-friendly!

A family favorite, these Vegetarian Stuffed Peppers are loaded with cheesy black beans and rice and topped with all your favorite toppings!

This vegan pasta with mushroom sauce and spinach is made without cream, relying on wholesome ingredients to deliver incredible flavor.

Ready in about 15 minutes! These delicious noodles are thick, sticky, and loaded with savory, nutty flavor. Plus simple to customize!

Buttery Parmesan peas is a simple side dish that’s quick and easy and has great flavor. Just 3 main ingredients and about 10 minutes to make

Loaded with fresh veggies and tossed in a light homemade dressing, this tasty vegetarian Greek Chickpea Salad makes healthy eating a breeze!

Crispy and golden on the outside, soft and pillowy on the inside. Make this easy recipe as a main dish, side dish or appetizer and watch the

Spaghetti Squash made with sausage, kalamata olives, sun dried tomatoes, and artichoke hearts is a flavorful, low-carb dinner.

Cozy chicken noodle soup with tender chicken, veggies, and gluten free noodles in a savory broth. Easy comfort food ready in under an hour.

Bite-sized pieces of torn tofu, red onion, and colorful bell peppers are seasoned with a homemade spice blend.

This Buffalo-Style Chicken Dip tastes exactly like buffalo wings, but easier to make and way less messy!

This simple and moist buckwheat-oat bread recipe with turmeric is naturally gluten-free and vegan – and does not require any yeast.

These crispy Buffalo Tofu Bites make a fun appetizer or snack, perfect for sharing with friends or to scarf on game day!

Crunchy no mayo purple cabbage slaw with a light, tangy dressing. A fresh and healthy side dish perfect for BBQs, tacos, and sandwiches.

BBQ Chicken Stuffed Zucchini Boats filled with ground chicken, bbq sauce and melted cheese for an easy, gluten free family-friendly dinner.

Easy, high-protein, and budget-friendly! A satisfying meatless meal everyone can customize with their favorite toppings.

Crunchy Vietnamese chicken salad with herbs, peanuts, and a zingy lime garlic dressing. Fresh, bright, and packed with bold flavour.