Healthy Roasted Butternut Squash Soup! Creamy and buttery (without the butter and cream) and only 6 simple ingredients. (Vegan)

These garlicky Padron peppers are cooked in olive oil and finished with a mixture of fresh ginger, garlic and lime zest.

Healthy and delicious lemon garlic shrimp zucchini ‘pasta’ is super easy to make, low-carb and keto-friendly, gluten-free and grain-free.

Crispy, chewy, and full of peanut butter flavor!

This spicy fall recipe is perfect for the changing weather. It’s sweet and decadent with just a mild spice to awaken your palate.

Eggless Chocolate Chip Cookies – The best healthier Vegan cookie recipe that you can make without eggs in just 1 bowl and 3 easy steps.

These stir fried noodles with vegetables are a 30-minute dinner made with staple ingredients you probably already have.

These amazing broad bean falafels are absolutely perfect for any occasion – they’re quick and easy to make as well as being satisfying too.

This Kumara (aka sweet potato) and Carrot Soup is full of flavour and a bit of spice! It’s rich and creamy, vegan, gluten-free and nut-free!

This Italian-style cucumber salad is one of the most simplistic and tasty summer dishes in my repertoire.

It’s hard to believe these blender Banana Oatmeal Pancakes don’t have any flour, dairy, or sugar – they taste SO good.

Falafel is tasty, easy, and vegan! Also a great source of nutrients, fiber, and protein.

These almond flour banana muffins are super soft, moist, sweet, and delicious! Plus, they are very easy to make.

Delicious dinner in 30 minutes? Of course! This garlic and lemon chicken is so nice and crispy on the outside and tender and juicy inside.

Got a bunch of ripe sweet red peppers? Looking for tasty recipe ideas to use them up? Try this spicy and super creamy red pepper hummus.

These quick and easy oven roasted baby potatoes with garlic and rosemary are absolutely perfect!

Made with a homemade pie crust and a creamy and cheesy spinach filling, this recipe makes for a high-in-protein plant-based meal.

This recipe for Easy Sweet and Spicy Shrimp is an entertainers dream – simple to come together, cooks in no time AND it’s delicious!

Instant Pot Double-Decker Thai Curry + Brown Jasmine Rice. Cook both at the same time in the same pressure cooker!

Vegetarian curry, loaded with cauliflower, sweet potatoes, peas, and zucchini, has a creamy red coconut sauce with just the right spice!

This recipe only requires a few simple ingredients and can be made + baked within 20 minutes! It is completely dairy-free & egg-free.

Slippery and chewy, refreshing yet sticky and gooey, you must be able to embrace slime to appreciate these unique noodles.