Don’t think for a second that a baked chicken taquitos recipe is any less than your traditional one. On the contrary, it is both tasty and h

moist, fluffy & decadent healthy single serving dessert made in the microwave in 2 minutes! (gluten free + oil free)

The easiest healthy cinnamon roll made in the microwave without any kneading, rising or baking! Perfectly moist, fluffy & sweet. (gf + of)

Vegan and Gluten-Free Mother’s Day Recipes – Mother’s Day is a chance to spoil your mom (or yourself!) with a slow and special brunch and lo

This Chickpea Curry Recipe is loaded with flavor! All you need is 45 minutes and one pot to make this easy chickpea curry!

You’re going to love this spiralized spin on tapas!

This Vegan Quinoa Tabbouleh Salad is healthy, quick, simple & so easy to make! It’s gluten-free, customizable, and perfect for meal-prep!

Melt-in-your-mouth meringues drizzled with chocolate and topped with a cloud of whipped cream and fresh berries! Naturally gluten-free!

If you didn’t know lentils could be used as a taco meat, you’re going to be amazed by how delicious this vegetarian taco skillet is!

Cranberry Pecan Chicken Salad has tender bites of chicken in a creamy, tangy dressing dotted with fresh apples, celery, and cranberries

Indian Fish Curry with Potatoes in light Mustard gravy

The lightly scented pears with cinnamon are caramelized and nestled in light and pillowy pancake-like gluten-free cake.



Zucchini Noodles with pesto, cherry tomatoes, scallions, and sweet-smoky tempeh cubes is a light, and refreshing recipe. Vegan + GF

Smoked Salmon Salad with creamy caper chive dressing makes a wonderful summer meal in less than 10 mins!

This healthy baked donut recipe is gluten-free, paleo, and rich in chocolate. They’re packed with superfoods and perfect for breakfast.

Proso Millet Idli is a low oil, steamed, South Indian Breakfast Recipe with Millets and Lentils. Served with Sambar and Chutney.

We, of course, love low carb nachos as appetizers, but it’s also a favorite for a relaxed movie night at home.

Made with pantry staples and just 7 ingredients, this Pineapple Coconut Cake may be the easiest and fluffiest gluten free cake you’ll make!

Oat flour zucchini bread is a hearty, delicious healthy zucchini bread made with just a few ingredients! No refined flour (oat flour only),

An OSR Original Recipe for a BIG, satisfying salad with nutty wild rice, fresh arugula, rotisserie chicken, and a tangy balsamic dressing.

Mango salsa is a bright and chunky dip that’s bursting with flavors. It’s refreshing, sweet, and has a little spice kick.