These vegan Balsamic Roasted Brussels Sprouts are the perfect holiday side dish, especially when topped with our lemony vegan bechamel.

This creamy, light-as-air celeriac puree with white beans is the perfect alternative to mashed potatoes.

This roasted delicata squash with pepita pesto has crispy edges and is studded with bold flavors.

The perfect fall or holiday salad recipe, this Butternut Squash & Date Kale Salad is healthy, sweet, crunchy, & pairs well with fall flavors

This easy keto creme brulee recipe will become one of your go-to low carb desserts for the holidays. Only 4 ingredients yet impressive!

A wonderful home made gift to drizzle over pancakes or adding to marinade, pouring it into your spritzer or salad dressing. So versatile!

This creamy, gluten-free Vegan Casserole with Chickpeas and Butternut Squash is the perfect side for the holidays!

Pistachio Crusted Salmon. Only 6 ingredients and 30 minutes. Healthy, tender, crunchy, and flavorful.

Dazzle eyes AND taste buds with this uniquely delicious, healthy and refreshing Orange Beet Salad. Bonus: it’s also gluten-free.

With some simple ingredients and about 30 minutes you could have the most creamy, tasty sweet potatoes. Makes for a yummy side!

Learn how to make the best gluten free sugar cookies from scratch that are soft, easy to roll out, and taste amazing.

Prosciutto Wrapped Melon with Basil, served with a simple gluten free cheese board, alongside some gluten free crackers and nuts.

Take your favorite breakfast to the next level and create this sweet and festive version that’s perfect for the holidays.

Calling all chocolate lovers! You’re going to love these Homemade Chocolate Tahini Truffles with Pink Salt. They’re absolutely scrumptious!

Fondant Potatoes are a classic and elegant way to serve up potatoes. Crispy on the outside, and deliciously creamy on the inside!

This sweet potato gratin is perfect for all your holiday meals or family dinners. Gluten free and no added sugar.

An easy homemade vegan Thanksgiving dish that has all the creaminess of traditional creamed beans, but with a bold taste.

This incredibly easy salad kind of seems like it is too good to be true. All you have to do is roast some beets and toss it all together.

A tasty pumpkin trifle layered with gluten-free gingerbread cake, creamy pumpkin filling & homemade whipped cream. Favorite holiday dessert!

Kind of like pumpkin pie, but honestly in it’s own league! Low in sugar yet incredibly sweet, you’ll NEED this at Thanksgiving!

This gluten free oatmeal cookie is simple to make, contains gluten free whole grain flour, and is naturally sweetened & full of chocolate!

Pumpkin Season is here!! And to welcome this time of year and warm up our crispy autumn day with this velvety Pumpkin Ginger Soup.