Cashew Nut Butter – 5 ingredients, 20 minutes for the BEST, easiest homemade nut butter!

Delicious organic anti-inflammatory tea. This healing tea is made from the ingredients in your pantry and fridge, and is so good for you.

This is one of those dishes you crave as soon as the aroma begins to fill the house! You’ve got to try this Cheesy Honey Mustard Chicken!

These thick, soft Carrot Cake Breakfast Cookies are healthy and refined sugar free! Make ahead and freezer-friendly!

Crunchy sesame cookies sweetened with honey. Baking without eggs and butter. Cookies for fans of tahini.

Honey Chili Lime Baked Chicken Wings- easy oven-baked wings that are crispy, sweet, and tangy. Much healthier than deep fried wings!

Gluten-free quinoa breakfast bars are a sweet and easy breakfast option for on-the-go mornings, combining quinoa, coconut flour, and honey!

Flavorful and caramelized honey balsamic roasted vegetables! A simple and healthy side dish recipe!

A nourishing version of a classic chocolate cake, with almond flour, beets and honey

This wholesome parfait is an easy and filling breakfast that you can make in advance!

Easy Honey Almond Blueberry Brie, a great easy appetizer!

This Salted Honey Almond Caramel Corn is made without corn-syrup and uses honey instead. Perfect as a gift or to serve a crowd!

Mulled Cranberry Sauce (paleo, GF)- an all natural, wintry cranberry sauce inspired by mulled wine.

Hot Chocolate Peppermint Shots. Use cocoa or raw cacao and milk of your choice to make this cute hot chocolate shot.

A gluten-free layered Russian fig and honey cake (medovik), a scrumptious cake with layers of crispy thin pastry & decadent mascarpone cream

Best Honey Cornbread Muffins

Creamy mashed sweet potatoes are sweet and smoky thanks to a swirl of honey and chipotle chili powder! A great twist for Thanksgiving!

Grain-free, refined sugar-free apple cinnamon muffins. These healthy treats are full of protein and are paleo-friendly!

These sweet and spicy cashews are a sticky and irresistible delight. Eat them with tea or just by the handful.

This coconut curry butternut squash and red lentil soup is topped with coconut cream and honey curry roasted chickpeas!

Coconut Pound Cake. So moist and delicious you’ll want to eat it for breakfast, lunch, dinner and a snack!

A simple syrup of honey, sage, and orange is combined with bourbon. Makes a fresh, mellow, slightly sweet cocktail that’s perfect for fall.