Baingan Bharta is an Indian-style roasted eggplant dish that is loved for its delicious smoky flavor.

Super spicy Indian chicken – continuing my exploration of more diverse Indian recipes.

Delicious and rich milk based dessert made with indian cottage cheese , milk flavoured with saffron , rose and cardamom

Sweet with a slight kick, this tomato jelly is an easy and delicious chutney

Vangi bath is a rice-based dish that literally translates to eggplant rice. Vangi bath is made with eggplants, rice, and a spice mix

This easy recipe for Vegan Butter Chicken is a plant-based version of the classic Indian dish that’s dairy-free & made with chickpeas!

This vegan cauliflower buddha bowl features turmeric-roasted cauliflower, cumin rice, chickpeas, pomegranate and a yoghurt dressing.

Cauliflower Curry with Coconut Milk recipe is one of the simple, quick & healthy recipes I have ever made. This curry is vegan, diary-free.

Lobia masala is a North Indian style black-eyed peas curry made in a spiced onion tomato gravy. It pairs well with rice and roti/flatbread

Authentic spicy Indian chicken.

Gobi Manchurian is a popular Indo-Chinese dish made with cauliflower tossed in a spicy, tangy and mildly sweet sauce

This is the best vegan tikka masala recipe ever! It tastes just as good (or better) than a restaurant and it’s so easy to make at home.

Rich and comforting red lentil and chickpea curry with winter vegetables. Vegan and gluten-free recipe.

Baingan Bhartha – simple and delicious vegan eggplant dish. It is silky in consistency, smoky, and full of great flavors.

This cast iron gluten-free pizza with butter chicken has the crispiest, crunchiest crust, just as if you made it in a pizza oven.

A Maharashtrian recipe for FLUFFY & SOFT tapioca fried with whole peanuts, peanut powder, green chilli, cumin, lemon juice and potatoes. Yum

Try out this yummy and delicious gluten free chocolate and ginger christmas cake recipe which is so easy to make.

North Indian dish made with fenugreek leaves and green peas in a creamy luscious curry. Vegetarian and gluten-free

Easy to make Gluten Free Sponge Cake Recipe for any party. This recipe is so delicious and can be served in any party.

A mustard greens curry that is a winter staple Punjabi recipe served with Makki ki roti, butter, jaggery, onions, and pickle.

Simple pantry ingredients go into this fresh turmeric, root ginger & chili instant pickle. Delicious with curries, sandwiches & flatbreads

A creamy savory chutney made with roasted peanuts. Vegan.