Creamy, savory, spicy, with a bit of tang. Kadhi is perfect winter or summer, lunch or dinner. With rice, roti, or even bread.

In this Cauliflower Curry recipe, we’re pouring the creamy sauce from Indian Butter Chicken over cauliflower to make a vegetarian dish!

Tips to make perfect Indian restaurant style Mint-Coriander Chutney every time! Plus, a million variations of it.

Soft and fluffy Indian style savory pancakes or dosas with paneer in the batter, perfect for breakfast and a delightful start to any day!

Simple stew of Potatoes and Bitter Melon from eastern state of India. V + GF + DF + NF

Copy cat version of the popular ‘Marie’ Biscuits! Perfect with tea or coffee! These are gluten free/grain free and dairy free too!

Make your own Indian food with this easy homemade saag paneer – plus substitutions if you have difficulty finding paneer.

Try out this Haldiram’s style Aloo Bhujia, recipe for which is very easy and will act as a perfect Indian Gluten Free Snack.

Sweet Boondi is a very popular Indian sweet where small fritters made with chickpea flour is dunked in sugar syrup.

A simple dish of thick-cut potatoes with spices. Great with chapatis/rice and dal. Works well as potato salad as well. Vegan and gluten-free

Homemade curry spice blend with freshly roasted whole spices! Mild but super fragrant!

Jeera Rice – Indian Cumin Rice is an easy, delicious, and aromatic Indian side dish that goes exquisitely with any gravy or lentil dish.

Onion Tomato Raita is a quick, delicious, easy to make, and one of the most popular Indian accompaniments or yogurt dips.

Gluten Free Kadai Tofu/Paneer recipe is one of the most popular paneer recipe, which acts as a perfect lunch and dinner recipe.

Yellow Thai Chicken Coconut Curry – Better-than-takeout yellow curry at home in 25 min! Healthy comfort food with a touch of heat!!

A sweet, sour and spicy stew of eggplant with coconut milk. Nourishing and delicious.

A mildly sweet and spicy coconut flavoured South Indian curry made of just ripening jackfruit and red cow peas.

Indian-inspired, vegan, creamy coconut curry lentil soup is an easy and simple 30-minute pantry meal that is packed with spices.

A sour but delicious preparation of eggplant with tamarind and spices. No tamarind? Use vinegar.

Potato Chickpea Coconut Curry – This  vegan GF curry is pure HEALTHY COMFORT FOOD with a fusion of Thai and Indian flavors! Easy!

This Vegetable Korma Curry is made with a mix of potatoes, green beans and chickpeas for a healthy and delicious meal.

This Beguner Birinchi recipe is my family’s classic favourite Bengali eggplant curry recipe.