Spicy pumpkin bread with a ginger kick!

Dandelion Root Tea Pumpkin Spice “Latte”. A creamy, comforting, and detoxifying alternative to the season’s favorite drink! {Vegan}

Pumpkin cake with cream cheese frosting. The perfect fall dessert!

Vegan and Gluten-Free Pumpkin Bread {Refined Sugar-Free}

Pumpkin is a great addition to savory dishes too! Try it in you chili for a boost of flavor and nutrition.

Pumpkin chocolate-cranberry biscotti… gluten-free!

These pumpkin cupcakes are so moist they will blow your mind! The browned butter cream cheese frosting takes them over the top!

Gluten free pumpkin waffles. Crisp on the outside, tender on the inside, nicely flavored with pumpkin and cinnamon.

Gluten-Free Pumpkin Chocolate Chip Bread! Incredibly moist, and packed with fall spices, chocolate chips, and pumpkin flavor.

Gluten Free Pumpkin Tart with Dark Rum, White Chocolate Crumble and Candied Ginger.

This warming Pumpkin soup with sautéed brussel sprouts is rich in vitamins. A quick and tasty fall dinner. (in German with translator)

The perfect mashup of pumpkin and cornbread! Plus, it’s allergy friendly on almost every level.

Pumpkin Chip Oatmeal Cookies – soft and chewy gluten free pumpkin chip oatmeal cookie sandwiches stuffed with pumpkin spiced cream cheese

Fall Baked Breakfast Bars of Perfection! Pumpkin Oatmeal Bars.

Gluten Free Pumpkin Cookies are a soft, pillowy mound of heaven in your mouth! Topped with a sweetened yogurt and cream cheese glaze.

This richly spiced pumpkin bread is the perfect addition to any fall table

Gluten free and vegan roasted pumpkin and chickpea salad with a tahini dressing

Start your day with this bright orange high-raw, nutrient-rich, plant-based beverage that tastes like pumpkin pie.

7 ingredient Creamy Vegan and Gluten Free Pumpkin Soup. Ready in under 30 minutes, perfect for a weeknight meatless meal.

Candied ginger spices this delicious crumble. Great on its own or crumbled on top of yogurt!

Pumpkin empanadas… gluten-free at last!