This Ramen Egg Rice Bowl features jasmine rice topped with a ramen egg, roasted sweet potatoes and spinach, and a spicy, savory sauce.

This Cold Pasta Salad is made with simple ingredients and ready in under 30 minutes. A keeper that the whole family will enjoy in no time.

These banana chai protein donuts are nothing like you’ve ever tasted before! Loaded with anti-inflammatory superfoods, plant protein, and co

A couple of minutes is all you need to make this creamy dreamy chocolate oatmeal! Loaded with nutrition yet perfectly chocolatey, this choco

Whether you are craving a nourishing meal or snack or simply are in need of a chocolate fix, this Chocolate Buckwheat Bake is for you!

Gluten-free homemade Coconut Twix Bars are better than store-bought twix! Only a few, simple steps and ingredients for this dessert.

Coconut Curry Lentils with Kale and Potatoes

This Sweet and Sour Sauce is ready in 5 minutes and made with simple ingredients. A keeper that is so versatile for many things.

A fluffy yet fudgy gluten free carrot cake, perfect to eat with some chocolate.

This easy to make and vibrantly refreshing orange and fennel salad is bursting flavor and can brighten up even the darkest of winter days!

Sweet roasted red and orange peppers, cannellini beans (white beans), marinated artichoke hearts, parsley/basil, and a light vinaigrette.

Barley Idli and Dosai, a healthy and tasty breakfast made from barley, rice and urad dal. A variation from the famous idli and dosa recipe!!

This Hamburger Soup is the ultimate comfort food which comes together really fast in one pot. A keeper that everyone will eat.

If you love peanuts, this Andhra style peanut chutney is for you.

Buffalo Cauliflower Dip: hot wings flavor in vegetarian form. Roasted cauliflower and shallots baked in a creamy hot sauce with fresh herbs.

Aloo Gobi is a vegan and gluten-free dish that is an eternal favorite at Indian restaurants across the globe

This classic Indian Potato recipe is this easy and quick side dish that is perfect for those who are new to Indian cooking.

These no-bake coconut crispy treats are a healthy snack for both kids and adults. They’re made with shredded coconut, coconut oil, maple syr

This simple yet delicious side dish is perfect for those who are new to Indian cooking.

An easy and soothing one pot meal. This keema biryani combines ground chicken, carrots, beets, peas and rice with fragrant basmati rice.

Endive cups stuffed with a mixture of chopped dates, toasted pecans, and blue cheese, then drizzled with balsamic syrup. Easy appetizer!

Whole Food Plant Based Cauli Potato Mash (oil-free)