End of Summer Minestrone
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End of Summer Minestrone. Kick off soup season with this soup loaded with late summer vegetables and topped with goat cheese.
End of Summer Minestrone. Kick off soup season with this soup loaded with late summer vegetables and topped with goat cheese.
Pasta with Balsamic Vinegar, Mushrooms, and Goats Cheese
Irresistible goat cheese, blackberries, and thyme tartlets – with a drizzle of honey in a scrumptious cream cheese crust!
A roasted chicken salad with green beans, corn, farro, and goat cheese – a great segue meal from summer into fall
Spicy, garlicky pasta tossed with broccoli, sun-dried tomatoes and goat cheese. Great for weeknight dinners!
Goat cheese and candied kumquat sandwich
Vegetable Frittata
Watermelon Bites with Mint, Lemon & Goat Cheese — they usually disappear in 10 seconds flat, so I would recommend making a few batches!
Pear, raspberry and goat cheese crostini topped with a drizzle of honey. A sweet and tangy, indulgent yet hearty late summer appetizer.
Grilled portobellos filled with goat cheese, avocado, and roasted tomatoes are super easy and full of flavor!
Grilled Asparagus Salad with Lemon and Goat Cheese
Simple Cucumber + Banana Pepper Salad
Roasted Tomato Sandwich with Goat Cheese & Balsamic Syrup
Roasted nectarines top crisp crostini spread with goat cheese, sprinkled with chopped pistachios. A fabulous appetizer in summer.
Goat Cheese Mac with Rosemary. A tangy, creamy stove-top mac that you can make in 30 minutes flat. Goodbye, blue box!
Goat Cheese Pound Cake. A recipe from Westfield Farms, an award winning goat cheese company.
Roasted tomatoes, tangy goat cheese, and caramelized onions – all nestled in a flaky pastry shell, make this a delicious seasonal tart.
Southwest Stuffed Acorn Squash. Vegan if you leave out the goat cheese. Healthy & delish!
Forget the Chinese Take-out, these crispy Goat Cheese Wontons are a cinch to make at home.
A clean and simple dish that showcases tomato season!
Pizza is especially irresistible when it’s topped with summer peaches, fresh basil, and goat cheese.
Green Fig & Goat Cheese Bruschetta with honey, basil & black pepper. Andalucian sunshine on a plate in 5 mins!