Roasted Sweet Potato Farro Salad – this healthy and filling salad is can made ahead of time, making it great for the holidays!

Creamy Goat Cheese Pasta — a delicious, easy, and quick way to upgrade your favorite red sauce pasta!

A seasonal riff on the classic Beer and Cheese Soup, this Cheesy Squash Soup swaps the usual roux for the velvety texture of turban squash.

Butterflied Leg of Lamb with Cranberry Goat Cheese Stuffing – an impressive yet simple main course for the holidays!

Fried Goat Cheese Bites with Arrabbiata Dip is a great easy appetizer to share. These tasty morsels are best served with the zesty dip!

Autumn Pasta with Butternut Squash Puree, Fig Balsamic Mushrooms, Goat Cheese, Walnuts, Sage & Rocket Salad. Delicious!

This arugula salad with farro & apple features tangy goat cheese, pumpkin spice pepitas, and honeycrisp apple dressing!

Berry Lemon Goat Cheese Cheesecakes – A sweet and more complex flavored keto cheesecake with a pistachio crust gets topped with berries.

This easy to make salad is packed with flavors from roasted grapes, goat cheese croutons, and other Fall favorites.

Baked goat cheese log slices topped with figs, prosciutto, walnuts and honey. A stunning appetizer for your holiday table, easy to make.

These Goat Cheese Stuffed Mushrooms with Pine Nuts are a great Thanksgiving appetizer or anytime appetizer that you can make the day before!

Sweet Medjool dates stuffed with creamy cheese, wrapped in bacon & baked. This appetizer couldn’t be simpler, or more delicious.

This Skillet Phyllo Pie with Butternut Squash, Kale, & Feta is a beautiful seasonal meal.

Your new favorite fall salad! Apples, pecans, cranberries, and goat cheese. Toss with spring mix and an apple cider vinaigrette.

This Goat Cheese Pumpkin Risotto is topped with pomegranate seeds, fresh thyme, pumpkin seeds, and crumbled goat cheese for an extra special

Toasted croutons and roasted vegetables topped with goat cheese, cranberries & balsamic vinaigrette makes a perfect fall salad!

Broiled salmon served with savory lentils and creamy goat cheese. Delicious on its own or served with rustic whole grain bread.

This Classic Lasagna recipe features layers of meaty red sauce, rich goat cheese ricotta filling and melty mozzarella cheese.

Butternut squash mac and cheese with goat cheese and crispy sage.

Oven-Roasted Eggplant boats loaded with yogurt and goat cheese dressing and a bit of raspberry together create a delicious flavor!

This easy mashed cauliflower is creamy, garlicky, and topped oniony sautéed leeks. Low-carb, gluten-free, and vegetarian.

These gorgeous fresh figs are stuffed with a fresh rosemary goat cheese, wrapped in prosciutto, and drizzled with a pepper honey. SO easy!