Lamb burgers topped off with spicy cucumbers, arugula and goat cheese mayo served on a pretzel bun.

Frozen Strawberry Goat Cheese Bars are gluten-free with a tangy strawberry goat cheese filling on top of a baked cocoa almond crust!

Smoked Salmon Mini-Omelettes with Goat Cheese Mousse- this makes a great canapé to serve before meals!

Honey Crunch Goat Cheese – a homemade, perfected version of a gourmet food shop favorite. You’ll want to spread it on everything!

Beet, Basil & Watermelon Salad – everything a mid-summer mouthful should be—fresh, bright, tangy and sweet!

Goat Cheese and Summer Squash Tart ~ call it a galette, a pizetta, or a flatbread pizza, this savory tart is elegant, crispy, and delicious.

Sure you could have a beet salad or a lentil salad or you could combine them into this amazing French Lentil Salad with Beets.

Arugula salad with peaches, pecans and goat cheese with balsamic vinaigrette is perfect for an easy, light and delicious summer side salad!

A homemade flatbread crust, grilled, and topped with fresh berries, melty cheese, fresh basil and sweet onions.

Enjoy breakfast in pizza form! Eggs, bacon, spinach and goat cheese never tasted so good.

This Goat Cheese & Prosciutto Crustless Quiche is perfect for breakfast, lunch or dinner. Low in carbs & a delightful single serving meal.

Creamy goat’s cheese crostini topped with a simple red onion and balsamic blackberry compote – easy and elegant party food!

Spinach Salad with Avocado and Goat Cheese comes complete with loads of veggies and pine nuts. The creamy dressing is simple and healthy!

For those summer nights when it’s too hot to cook, but you’re not willing to sacrifice taste, try this Honey Lime Peach Salad w/ deli meat!

Open Faced Heirloom Tomato Sandwich – held together with bacon goat cheese spread and spinach, this is the perfect summer meal!

A hearty green superfood salad featuring golden beets, fresh figs, white beans, and goat cheese in a maple syrup dressing.

Get your next party started with these ready-in-minutes endive boats.

These buffalo burgers really take burger making to the next level, made with a sun dried tomato pesto and stuffed with creamy goat cheese.

Grilled steak served over a bed of crisp mixed greens w/ candied pecans, tart green apples, grapes & homemade goat cheese dressing

Sizzlin’ Skirt Steak Tacos with Asparagus Corn Salsa and Creamy Chipotle Steak Sauce

Artichoke & Goat Cheese Fritters

An easy, make-ahead brunch for a layered bread and egg casserole with asparagus, mushrooms, and creamy goat cheese.