Avocado goat cheese crostini is an easy appetizer that packs a punch of creamy, spicy flavor in every bite.

Honey Garlic Butternut Squash – 20 minute dinner with toasted nuts and soft goat cheese. Delicious, healthy and easy.

Chipotle black beans are layered with crispy shallots, spicy crema, avocado, fresh cilantro, jalapeños, and creamy goat cheese.

Whipped Goat Cheese Crostini with Prosciutto, Arugula & a drizzle of honey!

This beet salad with goat cheese is fresh and full of vibrant flavors. A homemade green goddess dressing ties the whole thing together!

Apple Walnut Salad with an elegant twist – Goat Cheese Croutons! Including step-by-step photos on how to make them!

Seeded Warm Goat Cheese Salad (hemp seeds, black sesame seeds, dried cranberries)

Spicy Honey Crostini with whipped ricotta, creamy goat cheese, pears, and walnuts

An easy quick dish made with cheese tortellini pasta and a quick creamy goat cheese sauce.

Japanese-spiced goat cheese ball – a tasty appetizer that will have people coming back for more! Perfect for game day or party gatherings.

Boiled, smashed, then baked, these sweet potatoes are crispy on the outside, tender on the inside, and packed with flavor!

Beet greens are sautéed with tangy vinegar and spices before being topped with roasted beets, pistachios, & goat cheese.

Rich goat cheese marinara topped with garlic shrimp served with fresh linguine.

creamy goat cheese pasta with chicken and sautéed red bell peppers, especially good with a white Burgundy.

Pizza in Purgatory: spicy tomato sauce, oozy eggs and goat cheese. The perfect pizza for breakfast, lunch or dinner.

Love, spinach salads? You’ll love it even more with a panko crusted rounds of lightly fried goat cheese. Wow!

Garlic &Thyme Soda Bread w/ Rosemary Olive Oil Goat Cheese Spread

A nutritional powerhouse! This salad is a snap to make! Make for a satisfying meat-free meal or a showstopper starter.

A 20-minute pasta dish with spinach and a creamy goat cheese sauce is so easy to make!

Pear & goat cheese grilled cheese sandwich with a fig balsamic glaze.

Roasted Beet, Spinach and Goat Cheese Salad with Honey Balsamic Vinaigrette.