Palakottai Poricha Kuzhambu, delicious gravy with jackfruit seeds and lentils, goes well with plain rice and flat breads.

These vegan Salisbury steak meatballs are made from a savory base of chickpeas, served over mashed potatoes with mushroom gravy.

Whole grain biscuits & ideas for creating a biscuit buffet brunch.

Kadai Mushroom Masala with this spicy and tangy gravy is extremely flavorful and delicious.

There is nothing as fine as piece of slow cooked roast pork belly with a crispy crackling, so I guess this goes down as real damn fine!

Hash Brown Waffles + Turkey Sausage Gravy

Salisbury Steak with lots of mushroom gravy. Total comfort food!

Saravana Bhavan Restaurant Style Vegetable Kurma (coconut based curry), goes well with all South Indian tiffin items.

Slow Cooker Pot Roast with Gravy. Comforting, hearty, and satisfying.

Arachuvitta thakkali kuzhambu is a slightly tangy gravy prepared with tomatoes, cooked in a coconut based masala.

Home Style Curry with Chicken Drumsticks.

Easy healthy chicken pot pie is a lightened up version of this comfort food classic and features a homemade biscuit crust!

A bowl of your favorite breakfast components: hash browns, biscuits, sausage cream gravy, bacon, and an egg on top.

This decadent onion “gravy” is great on pretty much anything – pasta, vegetables, chicken and pork. A great sauce to add to your favorites.

Traditional Beef Rouladen is delicious comfort food for Sunday Supper or any weeknight. You will be wanting to serve this year round!

These tofu steaks are covered in a crispy seasoned panko mixture and served with rich and savory caramelized onion gravy.

Most delicious and flavorful butter chicken!

Mysore Sambar, delicious curry with lentils and vegetables, goes well with rice, idlis and dosas..

Paleo breakfast burgers use biscuits as the bun, breakfast sausage for the patty, and are topped with a fried egg & coffee gravy.

Sunday Chicken Dinner On A Bun is a homestyle fried chicken dinner, complete with mashed potatoes and gravy all served up on a bun.

Spicy & tangy curry with dried black nighshade berries/manathakkali.

Chicken Rezala is a Mughal influenced Bengali white gravy dish. The rich aromatic flavours and layers of taste makes it a royal cuisine.