Veggie Pasanda with Cumin Rice
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Light(er) Veggie Pasanda – Mixed vegetables in a creamy, nutty sauce minus the calories served with cumin rice.
Light(er) Veggie Pasanda – Mixed vegetables in a creamy, nutty sauce minus the calories served with cumin rice.
This is a truly decadent and warming self-saucing chocolate pudding, lightened up with the addition of Greek yoghurt.
Creamy carrot and brie pasta – the perfect vegetarian dinner for a crowd.
Syrup-soaked Greek yoghurt lemon honey cake.
Mixed berry smoothie with buttermilk and Greek yoghurt.
Delicious hummus with chickpeas and greek yoghurt. (in Danish)
Spiced Chicken with fresh-tasting tabouli and minted yoghurt dressing.
Soft home-made Crepe with a creamy Mascarpone filling and its healthy too!
Succulent bites of Salmon Tikka wrapped in a wholewheat flat bread topped with Cucumber Raita!
Mini damper with a soft and airy artisan bread-like texture… Delicious! (in Spanish with translator)
Mango and Strawberry Cream made healthy by using Greek Yoghurt!
A lighter version of the Belgian classic – chicons au gratin – made with Greek yogurt in the Mornay sauce.
A recipe for mini pavlovas topped with Greek yoghurt and poached fresh figs
Southern fried chicken in a crispy coating with home made coleslaw
Because this Strawberry and Rose Petal ice cream is made from Greek yoghurt, fresh fruit and honey, it could be considered breakfast!
Homemade cherry – yoghurt ice cream (recipe in Czech)
A traditional beef from Central Greece in aromatic yoghurt sauce. (in English)
Apricot and Turkish delight Mess is a colourful twist on Eton mess
Gizzi Erskine’s Creamy Smoked Salmon & Pea Spaghetti