Kale and Basil Pesto
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Super healthy, refreshing, and beautifully green, this pesto can be used with pasta, pizza or on a sandwich. (in Polish)
Super healthy, refreshing, and beautifully green, this pesto can be used with pasta, pizza or on a sandwich. (in Polish)
Fresh and Healthy Kale Smoothie that’s great for Breakfast.
Green Troppo-licious smoothie – delicious, nutritious and so easy to make.
Kickstart your morning with this superfood breakfast! You even get a serving of veggies in this breakfast delight :)
This chopped green garden salad is filled with crunchy, antioxidant and nutrient rich green vegetables, green apple, and pepita seeds.
Simple Green Smoothie is a detox for your body. This is as yummy as your kids’ favorite smoothies.
A deliciously spiced green apple pie smoothie. Yummy!
A perfectly balanced Green Juice you can easily make without a juicer.
Start your day healthy and keep that detox going with a delicious green smoothie!
Healthy green spelt patty with creamy savoy cabbage and potato mash. (in German)
My Favourite Green Smoothie- cool, creamy, and loaded with vitamins and minerals; a delicious way to stay healthy this winter!
This light and bright salad is bursting with nutrients and flavor.
A vegan and gluten free one meal salad, full of antioxidants, vitamins, minerals, fibers and protein.
Not only does this smoothie help you detox, it’s also loaded with nutrients, vitamins, and minerals. Only 70 calories per serving!
Sweet, soft tamago (egg) over rice and greens.
Vegan Green Goddess Dressing that’s packed with greens, apple cider vinegar, EVOO and is completely dairy-free.
Very delicious, nutritious and creamy avocado and kale smoothie + sweet apple. This smoothie is a super-food and is dairy free as well!
Spinach Crepes with Maple-Stewed Blueberries.
Kale and roasted garlic hummus (recipe in English and Polish)
A medley of beans, veggies, small pasta, and crispy bacon in a heavenly broth. Perfect for chilly evenings!
Tuna salad with spicy ingredients. (in Danish)
The combination of crunchy, zingy zucchini strips, contrasted with the creaminess of the burrata finished with a little heat from the chilli