This delicious & satisfying vegetarian flatbread, made with sautéed Brussels sprouts, ricotta, & honey will have you coming back for more!

Easy & refreshing Kale Apple Smoothie that is healthy, naturally-sweetened, vegan, GF, & paleo!

Bakery-worthy vegan matcha cookies. These are gooey and moist, whilst crunchy on the outside. Super easy and fail-proof.

Bathed in roasted verde sauce, stuffed with smoky chicken and black beans, and smothered in melty cheese, Enchiladas Verdes hit the spot!

Smoked Turkey Split Pea Soup with vegetables for chilly weather comfort.

The best Mediterranean salads to make this winter, using hearty grains, bright citrus, toasted nuts & delicious vinaigrettes!

This creamy green smoothie recipe will leave you feeling invigorated! It includes bananas, avocado, spinach, celery, apples and almond milk.

Spirulina Smoothie -packed with plant fiber and nutrients. It’s the perfect way to enjoy the popular blue-green algae in a delicious way!

Boost your energy & focus with this Iced Vanilla Matcha Latte. Earthy & sweet, this drink is the perfect alternative to coffee!

These trendy matcha hot chocolate bombs are the perfect combination of white-hot chocolate and matcha green tea for a super cozy drink.

Dinner under 30 minutes: Green Curry With Sweet Potato, Peppers, And Peas

This is an incredibly simple recipe, is super healthy, tastes amazing, is made with just 6 ingredients and comes together in 5 minutes!

Peppermint Matcha Latte, a matcha green tea powder latte with a fresh minty flavor. A cozy and antioxidant-rich pick-me-up!

These Brussels Sprout Egg Rolls are filled with the classic roast dinner side and paired with a ruby red Sweet Chili Pomegranate Sauce.

This grilled tilapia is perfumed with lemongrass and kaffir lime leaves, then wrapped in banana leaves and grilled until perfectly cooked.

Caponata with eggplant, green olives and peppers.

Potato cakes with green asparagus and cheese.

Tastes almost like the pork version of green chile, but it’s vegan! The secret ingredient is miso and it is served w/ easy baked tofu.

Mushroom salad with green beans, eggs and feta cheese.

This delicious soup is packed with vegetables and cheesy tortellini. It’s so quick to make and will be ready in about 25 minutes!

The perfect healthy treat! Sweet blues, zingy ginger and gut-healing collagen come together for a delicious immune-boosting trifecta!