These tender and flavorful collard greens flavored with smoky ham hocks are slow cooked to perfection in your crock pot!

Hoppin’ John Risotto recipe with bacon, arborio rice, onions, cheese & more for layers of delicious flavor. Plus a risotto making shortcut!

This soup is full of hearty flavor and ready to keep you cozy this season. Kale, white beans, and sweet Italian sausage make a classic combo

These Southern Collard Greens are simmered in a flavorful chicken broth with smoked turkey necks. They’re perfect for Thanksgiving!

Fresh collard greens broken down into pieces that slowly simmer away and tenderize in a rich, meaty, and flavorful delicious broth!

These veggie packed falafel bowls include golden oven-baked falafel, sweet potato crisps and a beetroot and feta salad. Delicious!

A delightfully fresh & healthy seared tuna and greens, fancied up with a caper, mint & tomato salsa. Quick and easy & amazingly delicious!

Butternut squash is the base of this pasta. Add Italian chicken sausage, collards, & a rosemary mustard cream sauce for a perfect fall dish!

Tuna Egg Salad Stuffed Peppers served on a bed of greens is a perfect low carb option for your lunch or dinner.

The leaves from squash and pumpkin plants are not only edible, but also delicious and highly nutritious. Onion and garlic are the key!

This beetroot cavatelli with browned butter, crispy sage and beet greens is the perfect foray into homemade pasta making.

This Slow Cooker Lentil Soup with Italian Sausage & Greens could be easily adapted to cook on the stove top as well.

This vinaigrette is so easy to make and perfect for almost any salad. Simply whisk everything together and store in the refrigerator!

This delicious Danish Warm Potato Salad is hearty enough to stand on its own, and also makes the perfect complement to your weeknight dinner

This easy low-carb lunch prep provides the omega-3s DHA and EPA, and is an excellent source of dairy-free calcium as well!

Southern Collard Greens, slowly cooked to tender perfection with bacon. The perfect southern side dish!

Mustard greens are one of my preferred greens, thanks to their spicy taste! Particularly, sauteed with potatoes and caramelized onions!

These Swiss Chard and Mushroom Puff Pastries are perfect served as an appetizer, main dish or an afternoon snack! Eat your greens!

Hearty and deliciously different in flavor.

Rapini, also known as broccoli rabe, is delicious with garlic! My family’s authentic Italian rapini recipe is a great vegan side dish.

Amazing Super Greens Pesto | Use whatever you have on hand to make the most delicious and healthy pesto. Delicious on pasta or as a dip.

An OSR Original Recipe for the perfect fall salad made with an abundance of apples, crisp cheddar fricos, and smoky almonds.