A vegan take on a green leafy vegetable, with the complimentary flavors of orange juice and zest, fresh ginger, honey, vinegar and pepper.

Cook nutritional superstar collard greens in 16 minutes with this Instant Pot Collard Greens recipe. Perfectly healthy side dish!

This Chocolate Protein Green Smoothie is not only very tasty but it is full of healthful ingredients. An easy-to-make healthy snack!

Green milk isn’t just a mythological drink from Star Wars! It’s a very real, highly nutritious, and incredibly delicious homemade nut milk.

Sautéed spinach with green garlic is one of my easy, Whole30 sides that works for any meal. I can’t think of a protein where this won’t pair

Very popular way of eating radish greens in Japan

These Southern green beans and potatoes are made that much more flavorful using smoked turkey necks.

Radish greens are edible and they’re delicious! Save them to make this Radish Greens Salad Recipe with Hot Bacon Dressing!

This broccoletti is sautéed in a pan and takes just 10 minutes from start to finish.

Tangy and full of honey flavor, this refreshing Vinegar Coleslaw recipe is full of tender veggies and is delicious for your summer cooking.

This curry has become my very favourite spring dish made with wild ingredients.
I went with a Thai style curry for inspiration.

Beet greens salad with yellow bell pepper, cucumber, green onion and pesto.

MCT oil makes the perfect base for this keto salad dressing. Boost your ketone production + look forward to your daily greens.

Interested in Korean cooking? Try making sigeumchi namul, aka Korean spinach side dish. Light and refreshing, it is the perfect healthy food

Eat your greens! That’s easy with this delicious asparagus pasta with pistachios & parmesan – yummy and ready in 15 minutes only!

Eru is a nutritious and delicious classic Cameroonian dish with a flavor that is one of a kind. Serve with garri or other fufus

These vegetarian collard greens do away with pork in favor of shiitake mushrooms and smoked paprika for a similar hit of umami.

This zesty chimichurri shrimp bowl is loaded with quinoa, super greens, caramelized red onion, black beans, tomato and avocado!

Made with really fresh summer ingredients, the result is an incredibly refreshing salad that’s light, herby and crunchy.

Fresh noodles are topped with crunchy peanuts, spicy chili oil, and fragrant scallion.

Combined with Great Northern beans, fresh garlic, basil and a touch of cream, this cozy soup will warm up any cool day.

These tasty BLT Lettuce Wraps make a perfect appetizer, snack or party food.