Shrimp and Cauliflower Grits are a speedy weeknight meal that is sure to satisfy! It’s paleo, Whole30-friendly, gluten-free, dairy-free.

Easy Crispy Grit Cakes are a classic southern grits recipe baked until golden and crispy.

These creamy grits are baked under a layer of maple pecan pie filling, making them a decadent breakfast that toes the line of dessert.

Ottolenghi’s Herby Baked Polenta with Spinach, Corn, Eggs, & Feta

Cheese Grits Casserole is perfect with eggs and bacon and breakfast and brunch!

Easy Cajun Shrimp & Grits is super flavorful, gluten-free and on the table in 40 minutes. Perfect for any night of the week!

Herb-Crusted Pork Tenderloin with Creamy Polenta & Garlic Roasted Cherry Tomatoes

Quick Instant Pot Grits recipe makes the best, smooth, and creamy grits with no hands on time.

Quick recipe for easy shrimp and grits.

This Keto Shrimp and Grits recipe pairs cajun shrimp with a flavorful sauce served over creamy low carb cauliflower “grits”!

Lentils simmered in a gochujang sauce spiked with peanut butter served on a bed of cheesy grits and topped with a runny poached egg

Cheesy Grits with Garlic- a creamy smooth way to begin your day, but this recipe serves you well for any meal you can imagine. Easy to make!

Perfectly creamy, rich, buttery and cheesy, these Cauliflower grits will rock your world if you are keto, paleo or Whole 30!

In this addictive Cheese Grits recipe, creamy Southern Grits are cooked with garlicky butter & cheddar and parmesan cheeses then baked!

Vegan cheesy grits made into the perfect savory waffle, for breakfast, lunch or dinner. Topped with avocado, tomatos, and vegan sour cream.

This dish is Southern comfort food at its best! Giant, pan-grilled shrimp are the star of the show in our Cheesy Shrimp and Grits,

A vegetarian take on the classic Southern dish – this recipe features creamy grits, Cajun roasted sweet potatoes & chickpeas and tender kale

Creamy, buttery grits are topped with cajun seasoned shrimp – ready in 30 minutes.

Cheddar Cheese grits with Italian sausage is a stick-to-your-ribs meal that’s not only delicious but quick and budget friendly as well.

Shrimp and grits is a Southern dish everyone—regardless of where you’re from—should know how to make.

Southern shrimp and grits with an umami-rich broth, crisp bacon and a soft-boiled egg will knock your socks off!

SHRIMP & POLENTA WITH BURST CHERRY TOMATO SAUCE: healthy and delicious. Great for the home cook and her picky eaters!