Pandan Salted Gula Melaka Ice Cream
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Beat the heat with no-churn Pandan Ice Cream with Salted Gula Melaka Caramel swirl. Easy to make, creamy and irresistibly yummy!
Beat the heat with no-churn Pandan Ice Cream with Salted Gula Melaka Caramel swirl. Easy to make, creamy and irresistibly yummy!
Light, crisp, buttery Pandan Gula Melaka Butter Cookies made with an Indonesian twist.
Made with coconut flour, shredded coconut & rolled oats and perfumed with rich, caramelly gula melaka (coconut palm sugar).
Ondeh ondeh (glutinous rice balls filled with palm sugar & covered in coconut) || Molten caramel gula melaka and crunch coconut texture
Pandan Butter Cupcakes with Gula Melaka & Pandan Buttercream.
Steamed Tapioca with Coconut & Gula Melaka (Palm Sugar) Creamer
Pandan Butter Cake with Gula Melaka Swiss Meringue Buttercream.. It is so delicious and the cake you will die for….
A sourdough cinnamon roll that is filled with gula melaka (coconut palm sugar). The sinfully delicious rolls are great for a weekend treat.
Soft, chewy and aromatic Malaysian’s dessert. Steamed sago cake with palm sugar (Gula Melaka) and screw-pine leave (Pandan).
Light and puffy pandan pancake with gula melaka syrup.
Pandan Cotton Cake with Gula Melaka Swiss Meringue Buttercream.
Boiled fresh tapioca served with coconut milk & gula melaka sauce.
Absolutely delicious and crunchy Coconut Gula Melaka Granola with coconut flakes, almonds and pumpkin seeds!
These snow skin moon cakes are made with heart healthy olive oil and filled with white lotus paste. Made into 4 different flavors.
Pandan bread pudding with fresh grated coconut & crushed nuts. Drizzled with gula melaka caramel sauce! Heavenly!
Super Moist Pandan Cake with smooth and creamy Gula Melaka German Buttercream frosting. I found my new buttercream love.
A moist and fragrant chiffon cake that uses South East Asian ingredients, such as pandan (screw pine), palm sugar and coconut cream.
A Malaysian dessert made by boiling pearl sago in water and serving it with syrup of palm sugar (gula melaka) and coconut milk.
Coconut, Pandan and Gula Melaka Dome. Entremet with South East Asia flavours.
The best granola you will ever make!
Gula Melaka Chiffon with drizzle of Gula Melaka Syrup.
Rose Pandan Gula Melaka Layer Cake and Cake Decorating Tips for all enthusiastic home-bakers.