Masala-roasted pumpkin salad with halloumi cheese, rocket and sunflower seeds – guaranteed to convert any salad-dodger!

Grilled Halloumi and Watermelon Salad with Basil-Mint Pesto…best served on a hot day with a side of grilled bread!

Caramelized eggplant & mushroom, with chipotle & smoked halloumi, wrapped in homemade, whole grain filo/phyllo.

Grilled Corn Kebabs with Salty Cheese – Sweet and crunchy disks of fresh corn sandwich with Greek cheese. So easy on the grill!

Watermelon & Halloumi Bites with Basil-Mint Oil.

Sesame crusted halloumi cheese with a simple Asian-style slaw – the crunchy, slightly sweet slaw went so well with the salty cheese!

Halloumi Veggie Skewers

Cous cous with mint served in a bowl with asparagus, spinach, halloumi and an egg.

Boureki with caramelized onions, peppers and halloumi

Try these 5 ingredients for the perfect Veggie Burger! (in German)

Crispy halloumi cheese on a bed of spinach with honey-balsamic dressing, scattered with sundried tomatoes & minty yoghurt.

My Ultimate Salad… What’s Yours?

Quick Halloumi & Arugula Salad – the sharp pepperiness of wild arugula goes great with cheesy halloumi.

Ripe figs, drizzled with cider balsamic vinegar and caramelised on high heat. Serve with cheese or as part of a luxurious cheese board.

Israeli couscous salad with raspberries and halloumi (in Dutch)

A hearty vegetarian dish of baked orzo packed full of veggies, halloumi cheese and herbs – by Yotam Ottolenghi

Lovely barley, zucchini and halloumi salad. (in Polish with translator)

A recipe for Greek inspired “fritters” (a.k.a “keftedes” in Greek) made with halloumi, quinoa and fresh herbs. These are baked, not fried.

Be refreshed and energized with this poached egg breakfast with a salad of kiwifruit, cherry tomatoes, spinach and grilled halloumi cheese.

Golden apple and melted Halloumi cheese with almonds, on a bed of crisp chicory and baby gem lettuce

Combine quinoa with garlic, herbs and perfectly grilled haloumi and zucchini for a perfect quick and healthy lunch or dinner dish!

This easy late-summer salad is the perfect combination of salty, sweet, soft and crunchy.