Haricot Verts with mushrooms and bacon is simple enough for a weeknight meal but sophisticated enough for a dinner party.

Crispy air-fried green beans are so easy & delicious. A squirt of lemon juice & seasoned to taste gourmet in just 10 minutes.

Try this homemade seasoning on green beans. Garlic, thyme, & more add so much flavor to fresh, canned, or frozen string beans.

Tuna Niçoise salad is a gorgeous salad with potatoes, haricots verts, hard boiled eggs, tomatoes, olives, canned tuna and a light vinaigrett

Wholesome vegan green bean casserole made from scratch. Nutritious and delicious!

From APPETIZERS to mastering TURKEY & the BEST GRAVY – impressive SIDES and creative DESSERTS – Happy-Delicious Thanksgiving!

Make the most flavorful turkey with a memorable deep-dark marsala gravy you will make every year. See my tips and tricks.

This quick and easy green bean recipe is loaded with mushrooms, bacon, garlic, & crispy onions and is a delicious side dish for any occasion

French style green beans together with lightly toasted sweet pecans are gently tossed in nutty and sweet brown butter.

Delicious…it’s the first word that comes to mind when I think of this arroz al horno dish! I love rice dishes in general, but my favourite

Add some veggie excitement to your dinner with this easy side dish! French beans cooked with butter and garlic.

The Perfect Side-Dish! Haricot Vert with Sliced Radishes and Pan-Fried Shallots with a Miso-Lemon-Maple Glaze

Brown Butter Green Beans with Crispy Shallots and Pine Nuts… need I say more?

Quick, easy & tasty, my Easy One Pot Sausage Casserole is a real crowdpleaser! Serve with mounds of buttery mash for a comfort food classic

Easy and gluten-free stir-fry beef with veggies: broccoli, carrot, haricot and peas

This quick and easy green beans recipe is packed with flavor. Finished with sake, mirin, a drizzle of soy sauce, and fragrant basil.

With lots of garlic, sesame oil & chili, these Garlicky Green Beans make for a delicious, easy side dish that will disappear fast!

Tender-crisp Haricot Verts (French green beans) with Dijon Vinaigrette are a delicious and easy-fancy side dish.

Tender, crisp, colourful French green beans get a flavour boost from the addition of fresh garlic and ginger.

For me, real food and real life include eating seasonally. Prime season for ripe avocados starts right now. Golden Beet & Avocado Salad.

Every day green beans are taken to a whole new level when drizzled with roasted garlic goat cheese and toasted hazelnuts.

These Boston Beans with Chorizo are packed full of flavour and ready in 30 minutes, a perfect weeknight comfort meal.