These flaky, nutella stuffed pop tart ghosts are sure to delight even the pickiest goblins and ghouls in your life!

Chocolate Mousse Dome Cake with Hazelnut Crumb- requires a few extra steps, but it’s worth it!

This Flourless Chocolate Hazelnut Cake is a wonderful combination of flourless chocolate cake and finely ground hazelnuts.

Hazelnut bundt cake (in Bulgarian)

Easy prep-ahead weekday lunch: hazelnut romesco toast with cauliflower and ricotta

Decadent cookies with chopped hazelnuts.

Nutella Fudge…creamy and smoothe 2-ingredient fudge can be made in the microwave.

Fresh roasted figs, toasted hazelnuts, mixed greens, blue cheese, and a hint of citrus paired with a delicious honey cardamom vinaigrette.

If you’re looking for a dessert that feels like a warm hug by a fire in the fall, this. Is. It.

Vegan chocolate hazelnut torte is rich and nutty. It goes perfectly with a cup of strong coffee. It’s vegan and can be gluten-free too.

Nutella Latte

Roasted hazelnuts and cocoa are the main ingredients of this homemade breakfast delight ready in 5!

Hazelnut cheesecake balls (in Bulgarian)

This pleasing combination of fresh strawberries, hazelnut-chocolate Nutella and maple syrup flavors with freshly made waffles

Mocha-glazed Chocolate Chip Hazelnut Scones have crispy edges with a moist center and are flavorful! Perfect with coffee or tea!

VEGAN Mini Chocolate Hazelnut Bundt Cakes w/ pout-over, no-mess chocolate ganache. Perfect decadence in no time at all!

Hazelnut Charlotte (in Bulgarian with translator)

Nutella Challah elevates bread to a whole new level of heavenliness. A sweet way to bring in the new year, but enjoy it all year long!

Vegan, gluten-free and no-bake, this tart has a creamy, rich filling and toasted hazelnut crust. Only 10 ingredients!

This Hazelnut Caramel Hot Chocolate is the perfect hot drink recipe to warm you up this fall & holiday season!

This three ingredient Microwave Nutella Ganache comes together in just five minutes. It’s amazing on its own or in a dessert.

Fluffy brioche dough is rolled thin and layered with a homemade chocolate spread and hazelnuts.