Goat Cheese Ravioli
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Mushroom and Goat Cheese Ravioli made easy by using fresh lasagna sheets
Mushroom and Goat Cheese Ravioli made easy by using fresh lasagna sheets
Easy Italian Stuffed Peppers
Smoked Salmon & Dill Frittata
Honey Safron Cake with Lemon Thyme Beurre Noisette
Roasted Beets and Honey Crisp Apple, a delicious and healthy choice for a fantastic lunch that will leave you energized and satisfied.
Hearty beef and mushroom stew with potatoes and rosemary.
A delicious blend of your favourite most popular 3 vegetables! Tossed with a homemade olive oil dressing.
Looking for a delicious and healthy weeknight dinner? These healthy green quinoa bowls topped with chicken are the perfect thing!
Eggplant with cumin yoghurt
Fermented broccoli with rosemary and bay leaves. This is a delicious, healthy pickle to serve with meals!
A delicious, flavorsome vegan veggie patty sandwiched between a gluten free burger bun! Could this get any better?!
A whole chicken, red potatoes, and carrots make a perfect and healthy one pan meal!
Need a comforting, warm lunch – packed full of healthy goodness too? Try this vegetarian Warm Quinoa And Goat’s Cheese Salad
Sauteed Herb Mushrooms ‘n Kale over Sprouted Brown Rice is full of beauty nutrients, protein, minerals, and more.
Glazed Carrots with Herbs. Throw Chopped Carrots in a pot to simmer with some key ingredients. Then finish with a burst o heat to glaze.
Baked Lemon and Herb Salmon – Juicy and delicious and ready in less than 20 minutes!
Make it in just 15 minutes and enjoy (in Serbian)
This crispy chicken, sausage and brussels sprouts is flavored with lemon, garlic and rosemary and best of all, it uses a single skillet.
My Herb-Roasted Beauty Veggies Recipe is packed with a variety of colors (aka…nutrients).
A healthy, vegan stew that is loaded with flavour and filled with delicious butternut squash and sage. Easy to make and perfect for dinner!
This Moroccan Spice Butternut Squash is packed with spices, aiding your digestion, and providing fiber-filling squash.
This gluten free version of my grandma’s infamous recipe is packed with veggies and fresh herbs for a flavorful Thanksgiving side.