South Indian Style Quinoa cooked & mixed with yogurt and veggies and tempered with spices. Easy recipe with video & step by step photos.

An authentic Indian recipe for Maa ki Dal – Spiced lentil soup made with black urad dal. It’s comforting, mildly spicy, healthy & wholesome.

Amazing and healthy vegan curry made with mung beans, spices, tomatoes, and coconut milk. It’s yummy!

LOW-CALORIE Ridge Gourd Milk Curry suitable for weight loss diets.Authentic South Indian Telugu Recipe

Jeera Aloo is an Indian curry that’s made with potatoes, cumin and other spices. This recipe is vegan, gluten free and easy to make.

This Easy Grilled Tofu Tikka Masala Recipe will make the perfect guilt-free vegetarian dinner that is bold with flavors and rich in texture!

An easy snack or side dish made with brown chickpea. This vegan and gluten-free dish is ready in 15 minutes

Delicately cooked Salmon in creamy silky tomato coconut milk sauce .It goes excellent with rice or any flat bread like roti or naan.

A dosa is a rice pancake, originating from South India, made from a fermented batter (called dosa batter).

Creamy Chickpea and Spinach Curry is easy, healthy, authentic with shortcuts, perfect for meal prep, budget friendly and flavorful

Black Eyed bean salad or Indian Lobia chaat is a vegan recipe. Easy to make, must try healthy legume salad. Full of vitamins and minerals.

INSTANT POT MATAR PANEER – A heart low-calorie curry made of paneer and green peas, for weight loss and calorie counting diets.

This Indian Coconut Chickpea Curry recipe is naturally vegan, vegetarian, and gluten-free. It is healthy, hearty, and so easy to make!

1 minute no eggs, instant microwave pizza in a mug-do i need to say more!!

A quick and tasty Indo Chinese dish that comes together in less than 30 minutes. Curry powder, bell peppers, and onions with a thick sauce.

Quick and easy lunch ready in 30 minutes from scratch and in no time if you have curry leaves chutney powder ready.

This recipe for Healthy Air Fryer Plantain Banana Chips is a delicious low calorie, low fat, crispy vegan snack to enjoy guilt-free!

Introducing the Indian-favourite Paneer Makhani in a completely vegan friendly version, using tofu instead of dairy.

This 10-minute crispy, easy, delicious, and healthy roasted cornflakes chivda or namkeen is a perfect snack to munch on.

Anda bread or bread omelette is one of the most common foods in India made with just few ingredients and can be altered as per preference

Chutney pudi is a spice blend or spice mix that is in dry powdered form and is used as an accompaniment for south Indian meals and breakfast

Easy dal made with bottle gourd (long melon) and split green gram (moong dal)