A healthy breakfast option.These instant ragi paniyarams do not need fermentation of the batter and is a great breakfast and snack option.

Creamy Dal Makhani, black lentil dahl recipe with an easy spiced tomato tempering and smooth coconut milk is plant-based and oil free.

This Tandoori Chicken Kebabs recipe is super easy to make on the grill and the results are tender and delicious!

Authentic Punjabi style Dal Makhani made in Pressure Cooker or Instant Pot. Rich, creamy and flavorful.

This masala curry mac and cheese combines the best of Indian and Western cuisines for a delicious and nutritious meal! Vegan & GF option.

A creamy yet light and mild Indian curry of Tempered Yogurt and Potatoes. Tastes best served with Indian flatbreads.

The easiest Indian vegan dessert you can make with just coconut milk, jaggery and quinoa; instant pot and pressure cooker methods!

This paneer is rich and creamy all thanks to the creamy spinach and Indian cheese, paneer. Perfect for dinner!

Masala Dosa is South Indian style crepe stuffed with spicy potato filling and served with chutneys and sambar

Spicy, tangy, crispy, flavor packed and most importantly tastes like Tandoori Chicken!!!

Shukto is a classic vegetable stew with bitters that is a must in any Bengali traditional meal. This recipe of shukto is a slight variation

This cauliflower moilee curry is a vegetable filled version of a classic South Indian coconut curry. Vegan & gluten free.

Quick, easy, absolutely nutrition packed & perfect for plant-based diets. Vegan & Gluten-Free Recipe

Black Chickpea Curry that has a robust, rich and an almost meaty flavor. Try it you haven’t yet :)

A quick and easy stir fry of green beans and potatoes.

Spicy Fish Masala is prepared with wild sole cooked in tomatoes and Indian spices. Alternatively, you may use any white fish.

A traditional breakfast recipe of fennel spiced wholemeal pancakes served hot with chilled kheer especially during monsoon and winters

A tangy and spicy fish curry for weekday meals.

Quinoa Broccoli Pulao… Indian fried rice flavored with aromatic spices. Skip the unhealthy carbs and use quinoa and riced broccoli instead.

A comforting Indian meal of Yogurt Chickpea Flour Soup with fritters (pakore) that is served with flatbread or rice, papad, salad.

Mango Lassi, an Indian Inspired Creamy Hearty Mango Drink made with Yogurt, Milk, and Ripe Mangoes!

Sookhe Kale Chane is an Indian spiced dry Black Chickpea Curry which can be served as a side or salad along with deep fried Pooris and Halwa