This curried chicken salad is fast, easy to make, and makes a great lunch. It’s also lightened up with Greek yogurt so it’s healthy.

Don’t toss stale bread away; make it into a lovely meal. A Dutch recipe my mom used to make and called Bammetjes. (Dutch w/ translator)

These Butternut Squash and Black Bean Enchiladas are not only incredibly tasty, but are loaded with veggies and high in fiber!

leftovers brunch. baked quinoa and chili eggs.

These healthy quinoa patties are a perfect vegetarian option and a great idea to reuse leftovers. Quick, easy and very tasty!

Healthy Fried Rice for One or Two! Easy, adaptable and absolutely delicious! Gluten free options too!

An excellent way to use your leftovers: Turkey and Lentil Soup. Healthy, flavorful, and very filling!

These Turkey Stuffed Peppers are a quick, simple, delicious, and healthy way to use up your leftover turkey. GF+P

These Turkey Caesar Stuffed Sweet Potatoes are a perfect way to use leftovers and take it to a whole other level of flavor.

This lightened up Turkey Pot Pie is perfect for leftover Thanksgiving turkey! Dairy-free and so easy to make!

Use up that leftover Turkey with this spicy pasta with broccoli, parmesan and crispy, crunchy bread crumbs!

Leftover turkey and lightened up Alfredo sauce make a great pair in these Turkey, Bacon, Vegetable Stuffed Shells.

Turkey Enchiladas – perfect for using up leftover Thanksgiving Turkey!

Warm up with this healthy and flavor filled soup! A little coconut milk and herbs is the perfect touch to make this carrot soup different.

These Turkey Ramen Bowls are a quick and healthy alternative to the instant noodle everyone loves! Perfect for turkey leftovers.

Healthy Ham and Cheese Casserole with Apples and Sage. Freezer-friendly and perfect for Thanksgiving or Christmas leftover ham.

This simple chicken salad recipe features sour cream and bacon to make it uniquely delicious for summer!

Vegetable Barley Soup

Use your party leftovers for breakfast the next day for eggs or plan the party menu to make sure you have awesome leftovers!

Healthy muffins made with leftover cranberry orange sauce!

Quinoa Breakfast Cakes: A great way to repurpose healthy leftovers like quinoa and baby spinach. Pair with scrambled eggs for breakfast!

Healthy Pumpkin Pie Oatmeal is a great use of leftover canned pumpkin. Maple syrup, molasses, and pecans give a rich flavor.