this easy summertime confetti salad comes together quickly and makes for a perfect summertime mid-day meal.

These cauliflower tacos will take taco night to the next level. Made with delicious garlicky roasted cauliflower and a spicy cashew sauce!

Loved by veggies and meat eaters alike, these smoky bean burgers stacked up high with homemade BBQ sauce. Vegan, GF & healthy.

Chicken caprese salad are the perfect meal prep option for work lunches or picnics.

This simple and fresh tasting quinoa bowl is delicious served as a side or make ahead for a quick midweek dinner.

This seafood salad is a blend of imitation crab & shrimp in a creamy dill dressing with fresh vegetables. An easy high protein lunch option!

Wheat Berry Summer Salad – plump little wheat berries mixed with tonnes of veggies, herbs and a creamy lemon, garlic and tahini dressing

If you enjoy everything bagels, you will love this recipe for keto everything pretzel bagels. They are easy, chewy and delicious.

These healthy dairy-free zucchini fritters are a great way to eat more veggies. They are quick and easy to make for lunch or dinner.

Perfectly ripe, sweet n’juicy strawberries, luxuriously creamy burrata and crunchy toasted bread cubes create a deliciously fresh salad!

This vegan chickpea and avocado sandwich is packed with protein and full of cilantro, celery, basil, green onion, lime and more!

Strawberry Spinach and Asparagus Salad is an easy, beautiful salad made in 15 minutes!

These Roasted Potato Kale Pesto Bowls are loaded with quinoa, cherry tomatoes, garlic potatoes, chopped kale and vegan pesto

This whole roasted pesto cauliflower is infused with basil pesto & served with garlic-lemon potatoes. Make this easy recipe for dinner.

This healthy Indian breakfast is power packed with protein and veggies in the wholewheat parathas! Can be made vegan too!

Garlicky White Bean and Spinach Quesadillas
Plant Based, Oil Free

Delicious creamy curry. Base is made with peanuts, onions, ginger and garlic. And then veggies are cooked in it until nicely crunchy.

Delicious, flavorful, tangy, sweet, and so easy to make! The best part – this gluten-free vegan salad comes together in 15 minutes.

This homemade pizza crust has the subtle tang of sourdough and is a perfect complement to nearly any topping!

All the flavours of spring in every bite, along with tangy tomatoes, melty vegan cheese and aromatic basil!

Better than takeout but easy and quick enough for a weeknight meal, a little bit sweet, a little bit savoury and so delicious!

No more store-bought granola in my pantry. This Easy Healthy Granola may also become your go-to breakfast or lunch from now on. It is easy