No more store-bought granola in my pantry. This Easy Healthy Granola may also become your go-to breakfast or lunch from now on. It is easy

Crispy beer-battered tilapia with pickled mango slaw, radishes, cilantro, and a squeeze of lime.

Cilantro Lime Rice is an easy recipe to make and works wonders as a base for a rice bowl, inside tacos, and so many other things!

Try this quick, easy, and healthy buddha bowl recipe made with lots of fresh veggies and a delicious peanut sauce.

These healthy salmon burgers are quick and easy to make, serve them with my wasabi aioli and easy side slaw.

Three different mason jar salads perfect for meal prep and quick lunches!

A healthy salad loaded with blueberries – and a blueberry balsamic vinegarette!

this grain salad combines peppery arugula with sweet cherries, salty feta & nutty arugula finished off with crunchy walnuts!

Yummy savoury muffins that are egg free and dairy free! Perfect for a fussy eaters, a healthy breakfast or simple lunch-box snack!

This quick and easy vegan quinoa salad with black beans is refreshing, delicious and good for you.

These Roasted Tomato Sandwiches with Vegan Lemon Garlic Aioli are loaded with avocado, arugula and some of the tastiest tomato slices.

This halloumi pasta recipe is a great summer dish. With roasted tomatoes, pine nuts & a creamy tahini dressing it’s great served hot or cold

Vegan gut healing powder buddha bowl. Perfect meal prep option for those busy day.

Green Grain Summer Salad with Lemon Garlic Cashew Sauce

Cilantro-Radish Avocado Toast
Plant Based
Oil Free

Packed with flavor and nourishment that’s perfect for a healthy lunch or picnic haul! Gluten free, paleo friendly, and dairy free!

This roasted beet salad is fresh, flavorful and full of color. Made with crunchy carrots, red onions, sweet clementine, sprouts and arugula.

This Vegan Sweet Potato Focaccia is easy to make and delicious! It’s a healthy focaccia barese bread that you can make for lunch or dinner.

This delicious vegan power bowl with lemon tahini dressing makes the perfect wholesome plant-based meal. So much to love about this bowl!

This simple avocado toast recipe is the perfect way to marry the flavors of guacamole with an open faced breakfast sandwich.

This mashed chickpea tuna salad is a vegan take on the classic tuna or chicken salad. It’s the perfect plant based lunch for school or work.

This colourful salad is aromatic and bursting with flavour. It uses healthy ingredients and is naturally vegan and gluten-free!