This cozy soup features chewy barley, tender mushrooms, veggies, and herbs all swimming in a rich, flavorful broth. So easy to prepare!

This healthy mushroom soup is made without cream or flour and super quick and easy to make (ready in 30 minutes). It’s also dairy-free.

The BEST Vegan Cream of Mushroom Soup is made with soaked cashews to create a rich and creamy soup, that’s easy to make in 20 minutes!

This vegan creamy mushroom soup is made with oats instead of dairy and flour.

Warm up with a bowl of soup! This Cream of Mushroom Soup is packed with flavor – it’s the perfect comfort food for a cold winter day!

Creamy vegan mushroom and barley soup

This planted based Creamy Wild Rice + Mushroom Soup is a smooth blend of cashews & steamed cauliflower. Sautéd mushrooms, shallots, thyme

Creamy coconut red curry base combined w/ marinated shiitake mushrooms, baby bok choy, onion, crispy tofu, rice noodles, veggie potstickers!

This Spicy Cauliflower Mushroom Soup is low carb, gluten free, easily made vegan and contains only 60 calories per cup!

20-minute coconut soup flavored with shallots, ginger, lemongrass, and mushrooms. Creamy and super comforting!

Mushroom Wonton Soup! Homemade wontons with mushrooms and tofu served in a rich mushroom broth. A vegetarian and vegan must!

Mushroom Wine Soup

Mushroom Veggie Rice Soup is a warm and comforting dish that’s really easy to make. It is oil free and low sodium, vegan and gluten free!

Vietnamese-spiced stew made with root vegetables, shitake mushrooms and adzuki beans

Wonderfully decadent yet surprisingly healthy cream of mushroom soup. This is food for the soul

Cream of mushroom soup for this cold weather.

This is a delicious homemade mushroom soup that is dairy free. It’s chock full of fresh mushrooms and delicious ingredients.

Ditch the can and make your own cream of mushroom soup.

A basic mushroom soup that’s healthy, delicious and full of flavor but also fast and easy to make. You’ll never go back to a can again!