Easy warming, soul-satisfying soup! Perfect for a cold and rainy day!

Savory waffles made with Herbes de Provence and served with poached eggs and hollandaise sauce.

This beautiful, delicious tenderloin is simple to prepare, perfect for company, and because it’s 21 Day Fix-approved, it’s also healthy!

Shortcut French Cassoulet {white bean and meat strew}. White beans, chicken thighs, garlic sausage, bacon; done in less than 2 hours.

Caramelized red onion and goat cheese pizza, with herbed crust. (in French and English)

An easy, budget-friendly cassoulet. Much lower in fat and calories than the original, time-consuming version.

Popcorn taken up a notch! Topped with Herbes de Provence, sea salt, and health-promoting olive oil, this snack is good and good for you!

Provencal Style Baked Onions

Herbes de Provence roasted almonds

Italian Breadsticks (Grissini) with Slow Roasted Tomato Sauce (Gluten-Free).

A refreshing tomato and cucumber summer salad with a generous sprinkling of Fleur de Sel – perfect for those impromptu picnics.

A bouquet of fresh French herbes de’Provence gives this lemon and garlic roasted chicken and exquisite taste. Easy to prepare & inexpensive.

Perfect for Passover and a take on tomatoes Provencal, Here is Matzo and Herbed stuffed tomatoes!

Poultry Powder ~ a Zestuous rub that will produce a juicy chicken breast with just the right saltiness and heat.

Some tasty herbed savory linzer cookies filled with cream cheese (in Spanish with translator)

Soft, elegant bread flavored with Herbes de Provence. Mix it in one bowl and just a couple hours later it’s ready to slice.

Herbes de Provence & Brie Scones (Biscuits) for the Daring Bakers. (in Portuguese)

My pick for a Thanksgiving side: Hasselback potatoes with herbs and garlic butter sauce

A creamy vegetable soup flavored with Herbes de Provence, perfect for fall.

Herbes de Provence & Cheddar Buttermilk Biscuits

Vegan and Gluten Free Herb Crackers

Dijon and herbes de Provence-infused oven-roasted chicken makes great sandwiches the next day…if there is any left over!