A high-altitude recipe for Hummingbird Bakery chocolate cupcakes with chocolate buttercream frosting.

Black Beluga Lentils with Mushrooms and Dandelion Greens.

I love to start off the morning with a fiber-rich breakfast, and a bran muffin is a great way to get your fiber on-the-go!

Classic Vanilla Cake spiked with Guavaberry Rum Liqueur–delicious and boozy, to say the least!

10 popular, indulgent and HEALTHY recipes of 2011. Who knew that Peanut Butter & Dark Chocolate Shortbread Bars would be included?!

Southwest Bean Burgers. These are giant, full-flavored, fall-apart-tender bean burgers. And they’re proud to be nothing like a hamburger.

Chocolate Cake w/ Chocolate Frosting – rich, moist and decadent, yet healthy enough for breakfast!

Festive Walnut Babushka Cake

Dessert for breakfast has never been so healthy- Powered Up Pumpkin Oats!

Healthy Bacon and Pumpkin Pasta

Stuffed delicata squash, fit for a vegan Thanksgiving feast.

Whole wheat spaghetti cooked in red wine served with seared scallops, walnuts, and a dusting of grated Parmigiano-Reggiano.

Butter Pecan Ice Cream enhanced with maple and cinnamon flavors… and low fat? Yes, please!

Butterscotch Pumpkin Gingerbread Bundt Cake with Spiced Icing: moist, healthy and packed with fall flavors!

Celebrating my “blogiversary” with a low fat, Apple Cinnamon Butterscotch Cake and a bakers scale GIVEAWAY!

DIY Chocolate “Muscle Milk” – low carb, high protein, and made without the 40 random ingredients!

Pumpkin Protein Pancakes. A quick fall flavored pancake packed with protein.

Soft and chewy pumpkin flavored granola bars

Tofu ‘n Greens Quinoa Bowl – If you like fried rice, you’re going to love this healthy, easy recipe!

Raspberry financiers!

Chipotle Turkey Burger: deliciously figure friendly

1 Minute Gingerbread Muffin – low carb, gluten-free, high fiber and loaded with health benefits. Plus it comes together in a snap!